Search Results: first catch your eland a taste by van der post

London: Hogath Press Ltd, 1977. First printing. Very Good/good. A cookery book with a difference that deals with the entire range of African food, from the barbecued antelope of the Bushman to the sophisticated pastries developed by the Cape Colonists., something that encompasses the whole history of the continent and its present predicaments, Clipped, shelf wear First Edition AB17

Hardback. Very Good.

Hardback. Good.

London: The Hogarth Press, 1977. 1st Edition. . Hardcover. Very Good/Very Good. 211pp. Former owner's name/info is marked over with a black marker on the front flyleaf Size: 8vo - over 7¾" - 9¾" tall

The Hogarth Press Ltd, 1977, London.. 22x14. Encuadernación editorial con sobrecubierta. 214 pgs. 668220

London, Hogarth Press 1977.. x+212pp. 8vo. Original boards in dustwrapper, A near fine copy.. First Edition.

Hogarth Press 1977. Super octavo, hardcover (VG+) in d/w (VG); all of our specials have minimal description to keep listing them viable. They are at east reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

Ulverscroft, 1982-10-01. Hardcover. Good. 9x6x2. The book is in good condition. Pages are intact and not marred by notes or highlighting. The spine remains intact. Some page discolouration and creasing to the cover.

The Hogarth Press Ltd, 1977-11-03. hardcover. Very Good. 0x0x0. Price-clipped dust jacket included. Spine of dust jacket is faded. Pages have no notes or highlighting. The cover and spine have minor wear.

Hogarth Press, 1977. 1st edition. Hard covers, dust jacket. As new/As new. Near-pristine copy of this classic on international cuisine; a most discursive text. x, 211 pp.

London: The Hogarth Press, 1977. Book. Near Fine. Hardcover. 1st Edition. 8vo - over 7¾ - 9¾" tall. Great copy. Nice DJ, clipped but with publisher price sticker, now in protective sleeve (see pictures). All our books at the moment are reduced so the price you see reflects our 33% sale. ***STRIKE UPDATE*** Due to Royal Mail strike action there are delays within their service so for customers within the UK I can send by courier. If you would prefer this option, just drop me a line and I'll get you a quote. If this is intended as a gift, please email first and I can gift wrap for no extra charge. If you would like special delivery but don't see an option for it, just email first and I'll obtain a quote. If you have any questions, require more information or if you would like more pictures, do not hesitate to get in touch. 2023.

London: Hogarth Press, 1977. 1st Edition. Hardcover. Very Good/Good. Small nick to DJ top outer corner. Rubber stamp to ffep. 211pp.

London: The Hogarth Press, , 1977. Rilegato tela, sovracoperta (cloth, dust jacket). Molto buono (Very Good). . 8vo. pp. 212. Molto buono (Very Good). Prima edizione (First Edition).

The Hogarth Press Ltd, 03/11/1977 00:00:01. hardcover. Good. 2.3982 in x 21.1839 in x 14.3891 in. Ex-Library copy.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Hardback. The Hogarth Press. UK. 1977. Hardback with dj. First edition. A handsome book all round. Dj is neatly price clipped and does bear a little fade to spine, but it is otherwise bright, glossy, with good edges and tips. Brown boards with gilt title to spine bear a small white mark but overall very good and contents are clean and unmarked. The first book about African cookery which really does belong on a bookshelf and in the kitchen. Cooking ranges from barbecued antelope from Bushmen, to sophisticated pastries developed by Cape Colonists. Not exlib and packed and sent with care.

London : Hogarth Press, 1977 Ex. Library. Stamps and stickers.