Cooking from Eric James

London: Time-Life UK, 1981. Glossy pictorial hardcover, third (1986) printing, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes;---this is the original British version of Candy in The Good Cook series, with notable variations from the later American edition of Candy, and with different recipes;---one of the most scarce titles in this series… Read more about this item

London: Grafton, 1989. First Edition trade paperback, 336 pages, plus full colour photographs; one spine crease, otherwise appears in unused/unread condition. See also our listing for Kathy Price's Country Kitchen Calendar from the Heart of Wales.. Paperback Original. Soft Cover. Very Good.

Alexandria, VA: TIME-LIFE, 1981. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; one of the scarcest titles in this series as it is favoured by professional chocolatiers; very tiny traces of shelf wear to covers, very clean and unmarked throughout, tiny tear/chip to the… Read more about this item

Alexandria, VA: TIME-LIFE, 1981. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; one of the scarcest titles in this series as it is favoured by professional chocolatiers; very tiny traces of shelf wear to covers, very clean and unmarked throughout, otherwise almost as new. … Read more about this item

Richmond, Virginia, U.S.A.: TIME-LIFE, 1982. Glossy pictorial hardcover, 176 pages with full colour photographs illustrating step-by-step instructions, lots of recipes; very gently used ex-library copy with shelf wear to bottom cover edges, rubber stamp to bottom edge, library spine label, free back endpaper removed (presumably with library card pocket), two rubber stamps on title pages,… Read more about this item

London: Salamander Books, 1999. Bright and colourful trade paperback in a professionally sized and fitted clear plastic covering, later (2011) printing, 560 pages including silk page marker and many full colour photographs throughout; very clean and unmarked unread condition, pages fresh and white.. First Edition. Soft Cover. Fine.

New York: Clarkson Potter Oxmoor House, 1997. Oversized glossy durable pictorial hardcover without dust jacket, 144 pages, "More than 200 simple and creative ideas---", gorgeous full photographs on almost every page; very clean and unmarked unread condition, gift quality. … Read more about this item

Willowdale, Ontario, Canada: Firefly Books, 1996. Oversized trade paperback, 127 pages, extensively and lavishly illustrated; one heavy spine crease, other tiny traces of shelf wear to cover corners and spine ends, otherwise gently used, not abused, very clean and unmarked throughout. See also our listing for the extremely scarce Milk and Honey Treasures [recipes]..… Read more about this item

Milwaukee, Wisconsin, Usa: The Settlement Cook Book Co., 1945. Hardcover without dust jacket, second (1946) printing thus, xlvi + 623 pages; covers scuffed, rubbed, lightly soiled and showing signs of waterstaining but overall actually gently used, tight in binding, hardly a trace of shelf wear, waterstaining evident in the bottom margins of every page… Read more about this item

Toronto, Ontario, Canada: McGraw-Hill Company of Canada , 1962. Hardcover with unclipped dust jacket, 176 pages, illustrated throughout by black-and-white drawings (cute one illustrating the recipe for "Roast Porcupine"), all measurements in imperial, not metric; very gently used, tight in binding, only light traces of shelf wear along bottom cover edges, neat three-line gift inscription… Read more about this item

Toronto, Ontario, Canada: Associated Hebrew Schools Oblong softcover with stay-flat spiral binding, undated as the text starts as page 3, so a dated title page may be missing (but c1960s/1970s as all measurements are still in imperial and temperatures in fahrenheit rather than metric and celsius), 254 pages; very gently used other than clear tape repairs… Read more about this item

London: Spring Books, 1957. Hardcover without dust jacket, 247 pages; gently used, tight in binding, only light wear to cover edges, corners and spine ends, spine faded, ink signature at top of both front endpaper (same person, but written differently!), free back endpaper removed, all pages age… Read more about this item

Mississauga, Ontario, Canada: Random House Canada, 1987. Oversized hardcover with dust jacket, 285 pages, "---more than 525 delicious, carefully tested recipes illustrated by over 225 irresistable [full colour] photographs"; book very lightly bumped and worn around edges and corners, but very gently used, one tiny butter finger stain noted next to… Read more about this item

Mississauga, Ontario, Canada: Random House Canada, 1987. Oversized hardcover with dust jacket, 285 pages, "---more than 525 delicious, carefully tested recipes illustrated by over 225 irresistable [full colour] photographs"; book very lightly bumped and worn around edges and corners, but very gently used, tiny ink signature inside front cover, otherwise very clean and… Read more about this item

Toronto, Ontario, Canada: Viking, 1999. Oversized hardcover with unclipped dust jacket, 288 pages, "---featuring more than 700 recipes!"; an unread/unused copy, very clean and unmarked throughout, pages fresh and white, flawed only by several shipping strap dents to the top cover edges; DJ bright, clean and colourful and without those pesky strap marks;. overall… Read more about this item

London, United Kingdom: Penguin, 1970. Trade paperback, later (1987) printing, 347 pages, drawings; very gently used, spine lightly creased and slightly slanted but tight in binding, crease to back cover top corner, very clean and unmarked throughout, pages fresh and white (none of the usual butter-finger stains). PLEASE NOTE:… Read more about this item

Toronto: Prentice Hall Canada, 1992. Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some black-and-white] photographs evocative of the period---over 400 mouthwatering, carefully tested recipes---"; very gently used, if at all, book appears to be in unused/unread condition, very clean and unmarked throughout.… Read more about this item

Toronto: Prentice Hall Canada, 1992. Oversized hardcover with unclipped dust jacket, xix + 254 pages, extensively illustrated with "original, full-color food photography [and] archival [some black-and-white] photographs evocative of the period---over 400 mouthwatering, carefully tested recipes---";---tiny gentle bumps to bottom corners, book otherwise appears to be in unused/unread condition, very clean and unmarked throughout; DJ gently bumped… Read more about this item

Toronto: Macmillan of Canada Arcadia House , 1987. Softcover with stay-flat spiral binding, 159 pages including drawings, plus mouthwatering full colour photographs; very gently used, if at all, hardly a trace of shelf wear, "from Eddie S---- Xmas 1987" in pencil on the half title page, but recipient did not appreciate this lovely gift as book… Read more about this item

Maple (City of Vaughan), Ontario, Canada, 1969. Digest-sized softcover with plastic stay-flat spiral binding, 60 pages including a few drawings;---text in English;--- very gently used, tiny bumps and tears to covers as they are larger than the text block, faded old stain to back cover, pages very clean and unmarked except for a few scattered butter finger stains,… Read more about this item