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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

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Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

by Hollis, B. Dylan

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Very Good
ISBN 10
0744080045
ISBN 13
9780744080049
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
West Columbia, South Carolina, United States
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About This Item

DK, 2023-07-25. First Edition. hardcover. Very Good. 8x1x10. First American Edition, First Printing. Pictorial boards. Clean, has a good binding, no marks or notations. 255 pages. Quarto.

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Details

Bookseller
Ed's Editions Bookstore US (US)
Bookseller's Inventory #
223251
Title
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
Author
Hollis, B. Dylan
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
Edition
First Edition
ISBN 10
0744080045
ISBN 13
9780744080049
Publisher
DK
Date Published
2023-07-25
Size
8x1x10
X weight
45 oz

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Ed's Editions Bookstore

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About the Seller

Ed's Editions Bookstore

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2007
West Columbia, South Carolina

About Ed's Editions Bookstore

A family-owned & operated brick-and-mortar shop with over 30,000 books. Over 20 genres and subjects. Not just out-of-print, rare and antiquarian books. We've had an open shop since 2001.

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Quarto
The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...

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