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Cooking in a Castle: La Cuisine dans un Château (The Royal Recipes of France)

Cooking in a Castle: La Cuisine dans un Château (The Royal Recipes of France)

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Cooking in a Castle: La Cuisine dans un Château (The Royal Recipes of France)

by Kaufman, William Irving

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Very Good
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Seattle, Washington, United States
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About This Item

Holt, Rhinehart & Winston, 1965. First Edition. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket in good condition. First edition. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. PRICE-CLIPPED DUST JACKET. LIGHT STAINING TO EDGES, BUT MOSTLY UNOBTRUSIVE. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.

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Details

Bookseller
ThriftBooks US (US)
Bookseller's Inventory #
829454743
Title
Cooking in a Castle: La Cuisine dans un Château (The Royal Recipes of France)
Author
Kaufman, William Irving
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
Edition
First Edition
Publisher
Holt, Rhinehart & Winston
Date Published
1965

Terms of Sale

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About the Seller

ThriftBooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Seattle, Washington

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Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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