The Nouvelle Cuisine Cookbook
by Aulicino, Armand
- Used
- Fine
- Paperback
- Condition
- Fine
- ISBN 10
- 0448144182
- ISBN 13
- 9780448144184
- Seller
-
King River, Western Australia, Australia
Payment Methods Accepted
About This Item
Grosset & Dunlap, New York, USA, 1981. 5th or later Edition. Soft cover. Fine. Illustrator: Peter Kalberkamp. 295 pages. This book is in very good or better condition. It has no tears to the pages and no pages are missing from the book. The spine of the book is still in great condition. The front cover has some bumps and marks. It has signs of previous use but overall is in really nice, tight condition. Items are shipped same day or next business day and are shipped directly from our Australian address. SYNOPSIS: Illustrator: Peter Kalberkamp. Quantity Available: 1. Category: Low Cholesterol, Low Fat, History, Reference, French; ISBN: 0448144182. ISBN/EAN: 9780448144184. Pictures of this item not already displayed here available upon request. Inventory No: 0000987. . 9780448144184
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Details
- Bookseller
- Great Southern Books (AU)
- Bookseller's Inventory #
- 0000987
- Title
- The Nouvelle Cuisine Cookbook
- Author
- Aulicino, Armand
- Illustrator
- Peter Kalberkamp
- Format/Binding
- Soft cover
- Book Condition
- Used - Fine
- Quantity Available
- 1
- Edition
- 5th or later Edition
- Binding
- Paperback
- ISBN 10
- 0448144182
- ISBN 13
- 9780448144184
- Publisher
- Grosset & Dunlap
- Place of Publication
- New York, USA
- Date Published
- 1981
- Keywords
- BZDB137 cooking, french, nouvelle cuisine, recipes, techniques, Low Cholesterol, Low Fat, History, Reference, French; Peter Kalberkamp ISBN: 0448144182 EAN: 9780448144184 Aulicino, Armand The Nouvelle Cuisine Cookbook
Terms of Sale
Great Southern Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Great Southern Books
Biblio member since 2012
King River, Western Australia
About Great Southern Books
We are an independent online bookstore and have been in business since 2012.
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Bumps
- Indicates that the affected part of the book has been impacted in such a way so as to cause a flattening, indention, or light...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....