The Real Paleo Diet Cookbook

Boston, USA : Houghton Mifflin Harcourt, 2015. First Edition . Hardcover (Printed Boards). Very Good Condition/Very Good. A4 (300 x 210mm approx.). Binding is tight, cover and spine fully intact Text body is clean and free from previous owner annotation, underlining and highlighting No foxing in this copy Small ink spot on top edge, al other edges clean 's official—the real Paleo Diet is back. Loved for its simplicity, health benefits, and because it really works, the diet has been widely imitated since its release. Yet no one knows this plan better than Loren Cordain, its creator. As an expert in evolutionary medicine, Cordain realised we had moved away from the foods we were designed to eat—lean proteins, fruits, and vegetables—while modern staples such as sugar, salt, and carbohydrates were creating a host of 21st-century health issues, including obesity and heart disease. By eating the right food, people are healthier. But can eating Paleo be tasty?

In this all-new cookbook with 250 recipes and 75 photos, Cordain makes eating Paleo a pleasure, not a burden. Ranging from Cucumber Aqua Fresca to Fruit-Stuffed Top Loin Roast with Brandy Sauce, the recipes satisfy even the most finicky. This is the book the Paleo community has been waiting for—scientific accuracy combined with great taste. Colour photos