Description:
UsedAcceptable. The item is fairly worn but still readable. The book may have some cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, sunburn, stains, water damage, bent, torn, damaged binding, dent). - The dust jacket if present, may be marked, and have considerable heavy wear. – The book might be ex-library copy, and may have the markings and stickers associated from the library - The book may have considerable highlights/notes/underlined pages but the text is legible - Accessories such as CD, codes, toys, may not be included - Safe and Secure Mailer - No Hassle Return
Mastering the Art of French Cooking by Julia Child, Louisette Bertholle, Simone Beck - 2009
by Julia Child, Louisette Bertholle, Simone Beck
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Mastering the Art of French Cooking
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- very good
- Hardcover
Alfred A. Knopf, 2009. Dust jacket has some waviness to it, and a few faint spots on inside. Book itself iha just very minimal wear, and no markings inside. ***Shipped within 24 hours from the beautiful Baltimore inner harbor area. First class service; accurate descriptions. Most items packed in boxes, not envelopes.*** . Hard Cover. Very Good/Good.
- Bookseller The Book Escape (US)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition Good
- Binding Hardcover
- ISBN 10 0375413405
- ISBN 13 9780375413407
- Publisher Alfred A. Knopf
- Date Published 2009
We have 41 copies available starting at SGD 11.23.
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Add Julia Child
- Used
- Condition
- UsedAcceptable
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Phoenix, Arizona, United States
- Item Price
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SGD 11.23SGD 3.99 shipping to
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SGD 11.23
SGD 3.99
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Add Julia Child
- Used
- Condition
- UsedGood
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Saint Louis, Missouri, United States
- Item Price
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SGD 11.23SGD 3.99 shipping to
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UsedGood.
Item Price
SGD 11.23
SGD 3.99
shipping to
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Condition
- UsedGood
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Spokane, Washington, United States
- Item Price
-
SGD 12.63SGD 3.99 shipping to
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Description:
UsedGood. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered. There may be writing, stickers, or sticker residue on the cover. The pages show little markings, dings and wear. Some stains on the page and page edges. This is a former library book/rental, stickers and markings accordingly.
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SGD 12.63
SGD 3.99
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
SGD 24.81FREE shipping to
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used: Good.
Item Price
SGD 24.81
FREE shipping to
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Mastering the Art of French Cooking
by Child, Julia
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good Dust Jacket
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Fond du Lac, Wisconsin, United States
- Item Price
-
SGD 20.68SGD 3.98 shipping to
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Description:
New York, NY: Alfred A. Knopf, 2009. Hardcover. Very Good/Very Good Dust Jacket. 4to - over 9¾" - 12" tall. 716 pp. Tightly bound. Corners not bumped. Text is free of markings. No ownership markings. Very good dust jacket. Jacket not price clipped. This copy is the 2009 printing of the 2001 40th Anniversary Edition. The jacket is dark aqua with white and red type face.
Item Price
SGD 20.68
SGD 3.98
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child, Louisette Bertholle, Simone Beck
- Used
- Hardcover
- Condition
- Used - Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Salt Lake City, Utah, United States
- Item Price
-
SGD 26.74SGD 3.99 shipping to
Show Details
Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used - Good. 7x1x10. some light wear. in a Good jacket. Good copy.
Item Price
SGD 26.74
SGD 3.99
shipping to
Mastering the Art of French Cooking, Volume 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Tequesta, Florida, United States
- Item Price
-
SGD 25.92SGD 4.96 shipping to
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Very Good. 7x1x10. Sidonie Coryn. NO DUST JACKET, HAS NOT BEEN READ OR EVEN OPENED FULLY.All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this months charity. Reuse-Recycle-Rebook!
Item Price
SGD 25.92
SGD 4.96
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Stock Photo: Cover May Be Different
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child
- Used
- Hardcover
- Condition
- Used:Good
- Edition
- 40th Anniversary
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
SGD 37.25FREE shipping to
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Description:
Knopf, 2001-10-16. 40th Anniversary. hardcover. Used:Good.
Item Price
SGD 37.25
FREE shipping to
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Mastering the art of French cooking
by Julia Child
- Used
- Fine
- Hardcover
- Condition
- Used - Fine
- Jacket Condition
- Near Fine
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 1
- Seller
-
Wake Forest , North Carolina, United States
- Item Price
-
SGD 34.47SGD 4.50 shipping to
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Description:
Previously purchased - clearly never used - tight square spine, clean crisp pages, no writing or marks, no folded page corners. Dust jacket clean with no rips or creases. Not a remainder.
Item Price
SGD 34.47
SGD 4.50
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
by Julia Child; Louisette Bertholle; Simone Beck; Sidonie Coryn [Illustrator]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 13
- 9780375413407
- ISBN 10
- 0375413405
- Quantity Available
- 798
- Seller
-
Fairfax Station, Virginia, United States
- Item Price
-
SGD 36.81SGD 3.99 shipping to
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Description:
Knopf, 2001-10-16. Hardcover. New.
Item Price
SGD 36.81
SGD 3.99
shipping to