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MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;. VOL 1...I) ...THE CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title by CHILD, JULIA ..BECK, SIMONE..BERTHOLLE, LOUISETTE - 1970,1983
by CHILD, JULIA ..BECK, SIMONE..BERTHOLLE, LOUISETTE
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MASTERING THE ART OF FRENCH COOKING.. (VOLUME ONE .;. VOL 1...I) ...THE CLASSIC THAT HAS CHANGED FOREVER THE WAY AMERICA COOKS" cover sub title
by CHILD, JULIA ..BECK, SIMONE..BERTHOLLE, LOUISETTE
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- very good
- Paperback
NY: Alfred A. Knopf Publishers. Very Good. 1970,1983. Revised Ed. paperback. 7x10". VERY GOOD Condition PAPERBACK; White titles on rich blue paper covers with small tri fleur & star devices, also red cover titles inside 5x7" white box.. Includes foreword to 1983 edition.. ; 684+XXXII page pages; Index. American Foods, French Dishes.Featuring 524 delicious recipes, in its pages home cooks will find something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine, .
- Bookseller Wonderful Books by Mail (US)
- Illustrator Drawings
- Format/Binding Paperback
- Book Condition Used - Very Good
- Quantity Available 1
- Edition Revised Ed
- Binding Paperback
- ISBN 10 0394721780
- ISBN 13 9780394721781
- Publisher Alfred A. Knopf Publishers
- Place of Publication NY
- Date Published 1970,1983
- Keywords France, Food, Tv Show, Cook Book, COOKBOOK, COOKERY
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia; Bertholle, Louisette; Beck, Simone
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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Mastering the Art of French Cooking, Volume 1: A Cookbook
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Mastering the Art of French Cooking, Volume 1: A Cookbook
by Child, Julia
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- ISBN 10 / ISBN 13
- 9780394721781 / 0394721780
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