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Wine Tasting: A Professional Handbook
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Wine Tasting: A Professional Handbook Hardcover - 2009 - 2nd Edition

by Ronald S. Jackson


Details

  • Title Wine Tasting: A Professional Handbook
  • Author Ronald S. Jackson
  • Binding Hardcover
  • Edition number 2nd
  • Edition 2
  • Pages 512
  • Volumes 1
  • Language ENG
  • Publisher Academic Press
  • Date 2009-05
  • ISBN 9780123741813 / 0123741815
  • Weight 2.76 lbs (1.25 kg)
  • Dimensions 9.25 x 7.5 x 1.15 in (23.50 x 19.05 x 2.92 cm)
  • Dewey Decimal Code 641.22
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Wine Tasting: A Professional Handbook (Food Science and Technology)
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Wine Tasting: A Professional Handbook (Food Science and Technology)

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ISBN 10 / ISBN 13
9780123741813 / 0123741815
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Academic Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Wine Tasting : A Professional Handbook

Wine Tasting : A Professional Handbook

by Ronald S. Jackson

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780123741813 / 0123741815
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Elsevier Science & Technology, 2009. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Wine Tasting A Professional Handbook by Jackson
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Wine Tasting A Professional Handbook by Jackson

by Jackson, Ronald S

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9780123741813 / 0123741815
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Academic Press, 2009. hardcover. Good. 120x12x152. This listing is for Wine Tasting A Professional Handbook Ronald S. Jackson. This edition is basically identical to the ISBN 0323852637 and 0128018135 which is the most current updated edition. Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We personally guarantee that you can use this edition for your class. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 14 days of delivery for a full refund.
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Wine Tasting: A Professional Handbook (Food Science and Technology)
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Wine Tasting: A Professional Handbook (Food Science and Technology)

by Jackson PhD, Ronald S.

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  • Hardcover
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Hardcover
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9780123741813 / 0123741815
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Wine Tasting: A Professional Handbook (Food Science and Technology)

Wine Tasting: A Professional Handbook (Food Science and Technology)

by Jackson

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  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780123741813 / 0123741815
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1
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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