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Chinese Gastronomy
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Chinese Gastronomy Hardcover - 1977

by Hsiang-Ju Lin


Details

  • Title Chinese Gastronomy
  • Author Hsiang-Ju Lin
  • Binding Hardcover
  • Edition Stated first Har
  • Pages 208
  • Volumes 1
  • Language ENG
  • Publisher Houghton Mifflin Harcourt P, New York, N.Y
  • Date 1977-01
  • ISBN 9780156170956 / 0156170957
  • Library of Congress subjects Cookery, Chinese
  • Library of Congress Catalog Number 77008938
  • Dewey Decimal Code 641.013
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Chinese Gastronomy (A Harvest/HBJ book)
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Chinese Gastronomy (A Harvest/HBJ book)

by Hsiang Ju Lin; Tsuifeng Lin; Lin Yutang [Foreword]

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Harcourt, 1977-01-01. paperback. Good. 9x6x0.
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Chinese Gastronomy

Chinese Gastronomy

by Hsiang Ju Lin

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Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Harcourt Trade Publishers, 1977. Paperback. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Chinese Gastronomy

Chinese Gastronomy

by Hsiang Ju Lin

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Seattle, Washington, United States
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Harcourt Trade Publishers, 1977. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Chinese Gastronomy (A Harvest/HBJ book)
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Chinese Gastronomy (A Harvest/HBJ book)

by Hsiang Ju Lin,Tsuifeng Lin

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Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Harcourt, 1977-01T. paperback. Acceptable. 0.7000 in x 9.1000 in x 6.2000 in. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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Chinese Gastronomy (A Harvest/HBJ book)
Stock Photo: Cover May Be Different

Chinese Gastronomy (A Harvest/HBJ book)

by Hsiang Ju Lin; Tsuifeng Lin; Lin Yutang [Foreword]

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Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Harcourt. paperback. Very Good. 7x0x9. A trade paperback in excellent condition, clean with a tight binding and an unmarked text.From a private smoke free collection.Shipping within 24 hours, with a tracking number and delivery confirmation.
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Chinese Gastronomy (A Harvest/HBJ book) Hsiang Ju Lin; Tsuifeng Lin and Lin
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Chinese Gastronomy (A Harvest/HBJ book) Hsiang Ju Lin; Tsuifeng Lin and Lin

by Chinese Gastronomy (A Harvest/HBJ book) Hsiang Ju Lin; Tsuifeng Lin and Lin Yutang Yutang

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ISBN 10 / ISBN 13
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Chinese Gastronomy (A Harvest/HBJ book)
Stock Photo: Cover May Be Different

Chinese Gastronomy (A Harvest/HBJ book)

by Hsiang Ju Lin

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Newport Coast, California, United States
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Chinese Gastronomy (A Harvest/HBJ book)
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Chinese Gastronomy (A Harvest/HBJ book)

by Hsiang Ju Lin; Tsuifeng Lin; Lin Yutang [Foreword]

  • New
  • Paperback
Condition
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Binding
Paperback
ISBN 10 / ISBN 13
9780156170956 / 0156170957
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Harcourt Brace Jovanovich, 1977-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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