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- Title Indian Food: A Historical Companion
- Author K. T. Achaya
- Binding Hardcover
- Edition First Edition
- Volumes 1
- Language ENG
- Publisher Oxford University Press, USA, Delhi, Etc.
- Date May 26, 1994
- ISBN 9780195628456 / 0195628454
- Dewey Decimal Code 641.5
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Indian Food: A Historical Companion
by Achaya, K. T.
- Used
- Acceptable
- Hardcover
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780195628456 / 0195628454
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GORING BY SEA, West Sussex, United Kingdom
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Indian Food: a historical companion
by Achaya, K T.
- Used
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- Used
- ISBN 10 / ISBN 13
- 9780195628456 / 0195628454
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Melbourne, Victoria, Australia
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Delhi, India: Oxford University Press, 1994. Second-hand hardcover. Achaya, K T. Indian Food: a historical companion. [FIRST EDITION] Oxford University Press: Delhi, 1994. 4to (270x200mm) HC burgundy, gilt lettered bds, xvi,332,[2]pp. VG/VG- spine lightly sunned; t.e age-toned; pastedowns lightly offset toned;
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Indian Food
by Achaya, K.T
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- Hardcover
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780195628456 / 0195628454
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Stamford, Connecticut, United States
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SGD 196.21SGD 6.82 shipping to USA
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OUP India, 1994-05-26. hardcover. Very Good. 0x4x7. Hardcover in jacket, tight and unmarked. oversized and overweight. D23 Please email for photos.
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