Description:
Knopf, 2002-11T. hardcover. Good. 1.3386 10.1575 7.7559. Some staining to the pages.
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Make It Italian: The Taste and Technique of Italian Home Cooking Hardcover - 2002
by Nancy Verde Barr
Details
- Title Make It Italian: The Taste and Technique of Italian Home Cooking
- Author Nancy Verde Barr
- Binding Hardcover
- Edition First Edition
- Pages 488
- Volumes 1
- Language ENG
- Publisher Alfred A. Knopf, Westminister, Maryland, U.S.A.
- Date November 5, 2002
- Illustrated Yes
- ISBN 9780375402265 / 0375402268
- Weight 3.35 lbs (1.52 kg)
- Dimensions 9.5 x 7.62 x 1.41 in (24.13 x 19.35 x 3.58 cm)
- Library of Congress subjects Cookery, Italian
- Library of Congress Catalog Number 2001054519
- Dewey Decimal Code 641.594
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Barr, Nancy Verde
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Make It Italian : The Taste and Technique of Italian Home Cooking
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Make It Italian : The Taste and Technique of Italian Home Cooking
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Knopf Doubleday Publishing Group, 2002. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Nancy Verde Barr
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Knopf Doubleday Publishing Group, 2002. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Nancy Verde Barr
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Knopf Doubleday Publishing Group, 2002. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Nancy Verde Barr
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Knopf Doubleday Publishing Group, 2002. Hardcover. Good. Disclaimer:Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Make It Italian: The Taste and Technique of Italian Home Cooking
by Barr, Nancy Verde
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Barr, Nancy Verde
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Knopf. Used - Very Good. 2002. Hardcover. Cloth, d.j. Some shelf-wear; edge-wear and some tearing to d.j. Else bright, clean copy. Very Good. (Subject: Cookbooks & Crafts).
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Make it Italian The Taste and Technique of Italian Home Cooking
by Barr, Nancy Verde
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Near Fine in Near Fine dust jacket. First Edition. Hardcover; First Printing. ...; Hardcover. Wear to lower book spine, small DJ edge tears. Overall, a clean and tight copy. Knopf, 2002. 1st Edition/1st Printing. Near Fine Book in Near Fine Dust Jacket. Price Intact. . Bubble wrapped and shipped promptly in a box. .
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Make It Italian : The Taste and Technique of Italian Home Cooking
by Nancy Verde Barr
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Peoria, Illinois, United States
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