Description:
John Wiley & Sons Inc. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Food and Beverage Cost Control Study Guide Paperback - 2007 - 4th Edition
by Lea R. Dopson; David K. Hayes; Jack E. Miller
Details
- Title Food and Beverage Cost Control Study Guide
- Author Lea R. Dopson; David K. Hayes; Jack E. Miller
- Binding Paperback
- Edition number 4th
- Edition 4
- Pages 185
- Volumes 1
- Language ENG
- Publisher John Wiley & Sons
- Date April 13, 2007
- Illustrated Yes
- ISBN 9780470140581 / 0470140585
- Weight 1.04 lbs (0.47 kg)
- Dimensions 10.25 x 8.08 x 0.39 in (26.04 x 20.52 x 0.99 cm)
- Dewey Decimal Code 647.950
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Food and Beverage Cost Control Study Guide
by Dopson, Lea R., Hayes, David K., Miller, Jack E
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780470140581 / 0470140585
- Quantity Available
- 1
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Waltham Abbey, Essex, United Kingdom
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SGD 16.24SGD 15.54 shipping to USA
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![Food and Beverage Cost Control Study Guide](https://d3525k1ryd2155.cloudfront.net/h/375/497/1235497375.0.m.jpg)
Food and Beverage Cost Control Study Guide
by David K. Hayes; Jack E. Miller; Lea R. Dopson
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780470140581 / 0470140585
- Quantity Available
- 2
- Seller
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Seattle, Washington, United States
- Item Price
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SGD 24.15FREE shipping to USA
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Description:
Wiley & Sons, Incorporated, John, 2007. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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SGD 24.15
FREE shipping to USA
![Food and Beverage Cost Control Study Guide](https://d3525k1ryd2155.cloudfront.net/h/748/682/1305682748.0.m.jpg)
Food and Beverage Cost Control Study Guide
by David K. Hayes; Jack E. Miller; Lea R. Dopson
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780470140581 / 0470140585
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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SGD 24.15FREE shipping to USA
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Description:
Wiley & Sons, Incorporated, John, 2007. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
SGD 24.15
FREE shipping to USA
![Food and Beverage Cost Control Study Guide](https://d3525k1ryd2155.cloudfront.net/f/581/140/9780470140581.IN.0.m.jpg)
Stock Photo: Cover May Be Different
Food and Beverage Cost Control Study Guide
by Dopson, Lea R.
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780470140581 / 0470140585
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
- Item Price
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SGD 76.18FREE shipping to USA
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
SGD 76.18
FREE shipping to USA