Description:
Wiley & Sons, Incorporated, John, 1979. Hardcover. Acceptable. Disclaimer:Dust jacket quality is not guaranteed.
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Details
- Title Professional Food Preparation
- Author Margaret E. Terrell
- Binding Hardcover
- Edition 2nd
- Pages 741
- Volumes 1
- Language ENG
- Publisher John Wiley & Sons
- Date 1979-04
- ISBN 9780471852025 / 0471852023
- Library of Congress subjects Quantity cookery
- Library of Congress Catalog Number 78016985
- Dewey Decimal Code 641.57
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Professional Food Preparation
by Terrell
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471852025 / 0471852023
- Quantity Available
- 1
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Seattle, Washington, United States
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SGD 22.16FREE shipping to USA
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Professional Food Preparation
by Terrell
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471852025 / 0471852023
- Quantity Available
- 1
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Dunfermline, Fife, United Kingdom
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Description:
Wiley & Sons, Incorporated, John. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Professional Food Preparation
by Terrell, Margaret E.
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780471852025 / 0471852023
- Quantity Available
- 1
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Newport Coast, California, United States
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SGD 79.97FREE shipping to USA
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
SGD 79.97
FREE shipping to USA