Description:
Hardback. Acceptable.
No image available
Master Chefs of France Hardcover - 1982
by Courtine, Robert J. - Edited By
Details
- Title Master Chefs of France
- Author Courtine, Robert J. - Edited By
- Binding Hardcover
- Edition First Edition
- Publisher David & Charles PLC, Newton Abbot
- Date 1982
- ISBN 9780715382417
More Copies for Sale
Master Chefs of France
by Courtine, Robert J. - Edited By
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780715382417 / 0715382411
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
SGD 3.80SGD 14.85 shipping to USA
Show Details
Item Price
SGD 3.80
SGD 14.85
shipping to USA
Master Chefs of France
by Charles, David &
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780715382417 / 0715382411
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, United Kingdom
- Item Price
-
SGD 3.80SGD 14.85 shipping to USA
Show Details
Description:
Hardback. Very Good.
Item Price
SGD 3.80
SGD 14.85
shipping to USA
Master Chefs of France Recipe Book, The
by Courtine, Robert J. - Edited By
- Used
- Good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780715382417 / 0715382411
- Quantity Available
- 1
- Seller
-
Reading, United Kingdom
- Item Price
-
SGD 26.00SGD 17.33 shipping to USA
Show Details
Description:
Newton Abbot: Master Chefs Institute with David & Charles, 1982. Book. Illus. by Chazaud, Jacques. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 191 pages. Recipes from 300 great restaurants of France. Spine of dustjacket is sunned..
Item Price
SGD 26.00
SGD 17.33
shipping to USA
Master Chefs of France Recipe Book, The
by Courtine, Robert J. - Edited By
- Used
- Good
- Hardcover
- first
- Condition
- Used - Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780715382417 / 0715382411
- Quantity Available
- 1
- Seller
-
Reading, United Kingdom
- Item Price
-
SGD 26.00SGD 17.33 shipping to USA
Show Details
Description:
Newton Abbot: Master Chefs Institute with David & Charles, 1982. Book. Illus. by Chazaud, Jacques. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 191 pages. Recipes from 300 great restaurants of France. Dustjacket is bumped to edges..
Item Price
SGD 26.00
SGD 17.33
shipping to USA
The Master Chefs of France Recipe Book
by Courtine, Robert J.
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9780715382417 / 0715382411
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
SGD 34.73SGD 36.51 shipping to USA
Show Details
Description:
London, UK: David & Charles, 1982. Second-hand hardcover. Courtine, Robert J. The Master Chefs of France Recipe Book. David & Charles: London, UK 1982. 4to lg HC 191pp VG/G+. DJ chipped & small tears, some fading
Item Price
SGD 34.73
SGD 36.51
shipping to USA