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Hamburger America: A State-By-State Guide to 200 Great Burger Joints
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Hamburger America: A State-By-State Guide to 200 Great Burger Joints Paperback -

by George Motz

Details

  • Title Hamburger America: A State-By-State Guide to 200 Great Burger Joints
  • Author George Motz
  • Binding Paperback
  • Pages 416
  • Volumes 1
  • Language ENG
  • Publisher Running Press Adult
  • Illustrated Yes
  • Features Illustrated, Index
  • ISBN 9780762462063 / 076246206X
  • Weight 2.5 lbs (1.13 kg)
  • Dimensions 9 x 7.3 x 1 in (22.86 x 18.54 x 2.54 cm)
  • Library of Congress subjects Cookery, American, United States - Description and travel
  • Library of Congress Catalog Number 2017964363
  • Dewey Decimal Code 917.304

About the author

George Motz is a documentary filmmaker and America's foremost hamburger expert. He has taught a course on hamburgers at NYU and has consulted for many hamburger restaurants. Hamburger America (the film) became required viewing in a food course at Princeton University and was nominated for a James Beard award. George has been featured on the Martha Stewart Show and other national outlets including USA Today, Saveur, and the New York Times for his hamburger expertise. He lives in Brooklyn, NY.

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Hamburger America: A State-By-State Guide to 200 Great Burger Joints

Hamburger America: A State-By-State Guide to 200 Great Burger Joints

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Hamburger America: A State-By-State Guide to 200 Great Burger Joints

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Hamburger America : A State-by-State Guide to 200 Great Burger Joints

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Hamburger America: A State-By-State Guide to 200 Great Burger Joints

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