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Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico Paperback - 2014
by Cheryl Jamison; Bill Jamison; Sharon Stewart (Photographer)
Details
- Title Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico
- Author Cheryl Jamison; Bill Jamison; Sharon Stewart (Photographer)
- Binding Paperback
- Edition Revised
- Pages 240
- Volumes 1
- Language ENG
- Publisher Lyons Press, NEW YORK
- Date 2014-05
- Illustrated Yes
- Features Illustrated, Index, Price on Product - Canadian, Table of Contents
- ISBN 9780762791392 / 076279139X
- Weight 1.27 lbs (0.58 kg)
- Dimensions 9.2 x 7.4 x 1 in (23.37 x 18.80 x 2.54 cm)
-
Themes
- Cultural Region: Southwest U.S.
- Cultural Region: Spanish
- Ethnic Orientation: Spanish
- Geographic Orientation: New Mexico
- Library of Congress Catalog Number 2014001586
- Dewey Decimal Code 641.597
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Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico
by Jamison, Cheryl; Jamison, Bill
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Rancho de Chimayó Cookbook : The Traditional Cooking of New Mexico
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Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico, 50th Anniversary Edition
by Cheryl Jamison,Bill Jamison,Sharon Stewart
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Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico
by Jamison, Cheryl; Jamison, Bill; Stewart, Sharon [Photographer]
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The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico, 50th Anniversary Edition
by Jamison, Cheryl Alters/ Jamison, Bill
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Lyons Pr, 2014. Paperback. New. anv rev edition. 240 pages. 9.50x7.50x1.00 inches.
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The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico, 50th Anniversary Edition
by Jamison, Cheryl Alters/ Jamison, Bill
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- Paperback
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- 9780762791392 / 076279139X
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Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico
by Jamison, Cheryl
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Rancho de Chimayo Cookbook: The Traditional Cooking Of New Mexico
by Jamison, Cheryl
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