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Seafood Cookbook
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Seafood Cookbook Hardcover - 1986

by Pierre Franey; Jonathan B. Segal (Editor); Bryan Miller (With)


From the publisher

Pierre Franey is the author of The New York Times 60-Minute Gourmet, The New York Times More 60-Minute Gourmet, and Pierre Franey's Low-Calorie Gourmet. Formerly the head chef of the famed Le Pavillion restaurant in New York City, he has written for The Times since 1976. He lives in East Hampton, New York.

Bryan Miller is the restaurant critic and feature food and wine writer for The New York Times. He is the author of the forthcoming The New York Times Guide to Restaurants in New York City. He lives in Manhattan.

Details

  • Title Seafood Cookbook
  • Author Pierre Franey; Jonathan B. Segal (Editor); Bryan Miller (With)
  • Binding Hardcover
  • Edition 1st Edition"
  • Pages 296
  • Volumes 1
  • Language ENG
  • Publisher Clarkson Potter Publishers, New York
  • Date 1986-10-12
  • Illustrated Yes
  • ISBN 9780812916041 / 0812916042
  • Weight 1.68 lbs (0.76 kg)
  • Dimensions 9.59 x 7.73 x 1.32 in (24.36 x 19.63 x 3.35 cm)
  • Library of Congress Catalog Number 86005779
  • Dewey Decimal Code 641.692
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The Seafood Cookbook: Classic to Contemporary
Stock Photo: Cover May Be Different

The Seafood Cookbook: Classic to Contemporary

by Pierre Franey

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ISBN 10 / ISBN 13
9780812916041 / 0812916042
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The Seafood Cookbook: Classic to Contemporary
Stock Photo: Cover May Be Different

The Seafood Cookbook: Classic to Contemporary

by Pierre Franey, Bryan Miller

  • Used
  • Hardcover
  • first
Condition
Used - Poor Condition
Edition
[ Edition: first ]
Binding
Hardcover
ISBN 10 / ISBN 13
9780812916041 / 0812916042
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[ Edition: first ]. Poor Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Broken Seams: YES ] Publisher: Times Books, a division of Random House Inc. Pub Date: 10/12/1986 Binding: Hardcover Pages: 296
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The Seafood Cookbook: Classic to Contemporary
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The Seafood Cookbook: Classic to Contemporary

by Pierre Franey; Bryan Miller; Illustrator-Lauren Jarrett

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  • Good
  • Hardcover
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Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
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Times Books, a division of Random House Inc, 1986-10-12. Hardcover. Good/NONE . Hardcover with NO dust jacket in good condition. Large crease in front cover. Edges are scuffed and worn. Faint staining on front and back cover. Sides of book are stained. Pages clean and binding tight.
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The Seafood Cookbook
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The Seafood Cookbook

by Franey, Pierre

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ISBN 10 / ISBN 13
9780812916041 / 0812916042
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The Seafood Cookbook: Classic to Contemporary
Stock Photo: Cover May Be Different

The Seafood Cookbook: Classic to Contemporary

by Pierre Franey, Bryan Miller

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780812916041 / 0812916042
Quantity Available
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Times Books, a division of Random House Inc.. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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The Seafood Cookbook: Classic to Contemporary
Stock Photo: Cover May Be Different

The Seafood Cookbook: Classic to Contemporary

by Pierre Franey, Bryan Miller

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780812916041 / 0812916042
Quantity Available
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Times Books, a division of Random House Inc.. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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The Seafood Cookbook

The Seafood Cookbook

by Pierre Franey

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780812916041 / 0812916042
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Crown Publishing Group, The, 1986. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Seafood Cookbook

The Seafood Cookbook

by Pierre Franey

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780812916041 / 0812916042
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Seattle, Washington, United States
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Crown Publishing Group, The, 1986. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Seafood Cookbook

The Seafood Cookbook

by Pierre Franey

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780812916041 / 0812916042
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Crown Publishing Group, The, 1986. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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SGD 8.54
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The Seafood Cookbook
Stock Photo: Cover May Be Different

The Seafood Cookbook

by Franey, Pierre

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780812916041 / 0812916042
Quantity Available
1
Seller
Reno, Nevada, United States
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Crown Publishing Group, The. Used - Good. Used book that is in clean, average condition without any missing pages.
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SGD 9.51
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