Description:
NYU Press, 1997-12-01. hardcover. Like New. 6x0x9. A like new hardcover copy with a tight and square binding. Text is clean. Red hardcovers and dust jacket are like new (clean, no creasing, no edge wear). Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery. Shipped in 100% recyclable material.
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Selling'em by the Sack: White Castle and the Creation of American Food Hardcover - 1997
by David G. Hogan
Details
- Title Selling'em by the Sack: White Castle and the Creation of American Food
- Author David G. Hogan
- Binding Hardcover
- Edition First Edition
- Pages 199
- Volumes 1
- Language ENG
- Publisher New York University Press, New York, New York, U.S.A.
- Date 1997-12
- ISBN 9780814735664 / 0814735665
- Weight 1.03 lbs (0.47 kg)
- Dimensions 9.27 x 6.28 x 0.88 in (23.55 x 15.95 x 2.24 cm)
- Library of Congress Catalog Number 97021076
- Dewey Decimal Code 338.761
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Selling 'em by the Sack: White Castle and the Creation of American Food
by Hogan, David G
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- 9780814735664 / 0814735665
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Selling 'em by the Sack: White Castle and the Creation of American Food
by David Gerard Hogan
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New York University Press, 1997. Hardcover. Good Condition/Fair. 199 pages. Ex-library book, light discoloring and wear; a good sound binding. The jacket has some discoloring and wear; wrapped; attached to the covers. Quantity Available: 1. Category: American History; ISBN: 0814735665. ISBN/EAN: 9780814735664. Inventory No: 208706. . 9780814735664
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Selling 'em by the Sack: White Castle and the Creation of American Food
by Hogan, David G
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NYU Press, 1997-12-01. hardcover. Good. 6x0x9.
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Selling 'em by the Sack: White Castle and the Creation of American Food
by David G. Hogan
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New York University Press, 1997. Hardcover. Very Good. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Selling'em by the Sack: White Castle and the Creation of American Food
by Hogan, David G.
- Used
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- ISBN 10 / ISBN 13
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New York University Press, 1997. Hardcover. Good. Former library book; Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Selling 'em by the Sack : White Castle and the Creation of of American Food
by David Gerard Hogan
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New York University Press, 1997. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Selling 'em by the Sack : White Castle and the Creation of of American Food
by David Gerard Hogan
- Used
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- Hardcover
- Condition
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780814735664 / 0814735665
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Seattle, Washington, United States
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New York University Press, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
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SGD 9.00
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Selling 'em by the Sack : White Castle and the Creation of of American Food
by David Gerard Hogan
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780814735664 / 0814735665
- Quantity Available
- 2
- Seller
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Seattle, Washington, United States
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SGD 9.00FREE shipping to USA
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Description:
New York University Press, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
SGD 9.00
FREE shipping to USA
Selling 'em by the Sack : White Castle and the Creation of of American Food
by David Gerard Hogan
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780814735664 / 0814735665
- Quantity Available
- 2
- Seller
-
Seattle, Washington, United States
- Item Price
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SGD 9.00FREE shipping to USA
Show Details
Description:
New York University Press, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Selling 'em by the Sack : White Castle and the Creation of American Food
by Hogan, David G
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780814735664 / 0814735665
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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SGD 10.61FREE shipping to USA
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New York University Press. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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