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UsedAcceptable. Cover has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place Hardcover - 1994
by Judy Walter
Details
- Title Country Herb Cooking: Four Seasons of Recipes from Pickity Place
- Author Judy Walter
- Binding Hardcover
- Edition 1st
- Volumes 1
- Language ENG
- Publisher Smithmark Publishers, New York, New York
- Date March 1994
- ISBN 9780831744618 / 0831744618
- Weight 1.22 lbs (0.55 kg)
- Dimensions 9.31 x 6.32 x 0.93 in (23.65 x 16.05 x 2.36 cm)
- Dewey Decimal Code 641.6
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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- ISBN 10 / ISBN 13
- 9780831744618 / 0831744618
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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Frederick, Maryland, United States
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Smithmark Pub. Used - Like New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects.
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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Smithmark Pub. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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Tipp City, Ohio, United States
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Description:
New York: Smithmark, 1993. Hard Cover. Fine/DJ Fine. Large Octavo.
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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- Hardcover
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Springdale, Arkansas, United States
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Smithmark Pub, 1994T. hardcover. Good. 0.8000 in x 9.1000 in x 5.9000 in. This is a used book in good condition and may show some signs of use or wear .
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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Seattle, Washington, United States
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Smithmark Publishers, 1994. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
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- Good
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- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780831744618 / 0831744618
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Seattle, Washington, United States
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Smithmark Publishers, 1994. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Country Herb Cooking : Four Seasons of Recipes from Pickity Place
by Judy Walter
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- 9780831744618 / 0831744618
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Seattle, Washington, United States
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Smithmark Publishers, Incorporated, 1994. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Walter, Judy
- Used
- Hardcover
- Condition
- Used - Very Good+
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Richland, Washington, United States
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Smithmark Publishers, Inc., 1993. Book Club (BCE/BOMC). Hardcover. Very Good+/Very Good. Used Book: Hard Cover Standard used condition. Reading copy or better.
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Stock Photo: Cover May Be Different
Country Herb Cooking: Four Seasons of Recipes from Pickity Place
by Judy Walter
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780831744618 / 0831744618
- Quantity Available
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Lees Summit, Missouri, United States
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SGD 13.67SGD 5.46 shipping to USA
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Smithmark Publishers, 1994-03. Hardcover. Like New. Hardcover. Dust Jacket is in very good condition with normal shelf and use wear. Tight Binding. Clean unmarked text. No highlighting or pen/pencil markings. We ship daily.
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