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How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and
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How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and Dressings. Hardcover - 1998

by Cook's Illustrated Magazine; Jack Bishop (Editor); John Burgoyne (Illustrator)

Details

  • Title How to Make Salad: An Illustrated Step-By-Step Guide to Perfect Salads and Dressings.
  • Author Cook's Illustrated Magazine; Jack Bishop (Editor); John Burgoyne (Illustrator)
  • Binding Hardcover
  • Edition First edition
  • Pages 96
  • Volumes 1
  • Language ENG
  • Publisher Boston Common Press, Boston
  • Date 1998
  • Illustrated Yes
  • ISBN 9780936184241 / 0936184248
  • Weight 0.45 lbs (0.20 kg)
  • Dimensions 7.33 x 5.36 x 0.45 in (18.62 x 13.61 x 1.14 cm)
  • Library of Congress Catalog Number 2011279427
  • Dewey Decimal Code 641.83

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How to Make Salad
Stock Photo: Cover May Be Different

How to Make Salad

by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];

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  • Good
  • Hardcover
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Used - Good
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Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
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Houston, Texas, United States
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Boston Common Pr, 1998-01-01. hardcover. Good. 80x4x116.
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Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings

Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings

by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated

  • Used
  • Very Good
  • Hardcover
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Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
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Description:
America's Test Kitchen, 1998. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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SGD 9.91
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Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings

Salad : An Illustrated Step-by-Step Guide to Perfect Salads and Dressings

by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 9.91
FREE shipping to USA

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Description:
America's Test Kitchen, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
SGD 9.91
FREE shipping to USA
How to Make Salad
Stock Photo: Cover May Be Different

How to Make Salad

by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
Quantity Available
1
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Kennebunkport, Maine, United States
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Boston Common Pr, 1998-01-01. Hardcover. Very Good. 7x5x0. Book has minor wear from reading or handling, mostly around the edges. No markings, tears, corner creases or other defects noted.. Unconditional money back guarantee.
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SGD 10.27
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How to Make Salad
Stock Photo: Cover May Be Different

How to Make Salad

by Cook's Illustrated Magazine

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
Quantity Available
1
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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SGD 42.46
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How to Make Salad
Stock Photo: Cover May Be Different

How to Make Salad

by Cook's Illustrated Magazine; Magazine, Editors of Cook's Illustrated; Bishop, Jack [Editor]; Burgoyne, John [Illustrator];

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780936184241 / 0936184248
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1
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San Diego, California, United States
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Boston Common Pr, 1998-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Item Price
SGD 138.20
SGD 7.48 shipping to USA