Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown Hardcover - 2008
by Camille Stagg
Details
- Title The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown
- Author Camille Stagg
- Binding Hardcover
- Pages 127
- Volumes 1
- Language ENG
- Publisher Agate Surrey
- Date 2008-07
- Illustrated Yes
- ISBN 9781572840966 / 157284096X
- Weight 1.25 lbs (0.57 kg)
- Dimensions 9.25 x 7.25 x 0.57 in (23.50 x 18.42 x 1.45 cm)
- Library of Congress subjects Cookery, Greek, Parthenon (Restaurant)
- Library of Congress Catalog Number 2008010867
- Dewey Decimal Code 641.594
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![The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown](https://d3525k1ryd2155.cloudfront.net/f/966/840/9781572840966.IN.0.m.jpg)
Stock Photo: Cover May Be Different
The Parthenon Cookbook: Great Mediterranean Recipes from the Heart of Chicago's Greektown
by Stagg, Camille
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781572840966 / 157284096X
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
- Item Price
-
SGD 185.17FREE shipping to USA
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