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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads,
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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka Hardcover - 2016

by Uri Scheft; Raquel Pelzel (With)


Details

  • Title Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka
  • Author Uri Scheft; Raquel Pelzel (With)
  • Binding Hardcover
  • Edition First Edition, F
  • Pages 352
  • Volumes 1
  • Language ENG
  • Publisher Artisan Publishers, New York
  • Date 2016-10-18
  • Illustrated Yes
  • Features Illustrated, Index
  • ISBN 9781579656829 / 157965682X
  • Weight 3.55 lbs (1.61 kg)
  • Dimensions 10.6 x 8.4 x 1.2 in (26.92 x 21.34 x 3.05 cm)
  • Themes
    • Cultural Region: Middle Eastern
    • Ethnic Orientation: Middle Eastern
  • Library of Congress subjects Bread, Cookbooks
  • Library of Congress Catalog Number 2016027530
  • Dewey Decimal Code 641.815

Media reviews

Citations

  • Library Journal, 11/15/2016, Page 105

About the author

Uri Scheft is the creative force and co-owner of Breads Bakery in New York City, which gained an immediate cult following when it opened in 2014. Scheft also owns Tel Aviv's Lehamim Bakery, which has been in operation since 2001. Born in Israel to Danish parents, Scheft grew up in both Israel and Denmark and now divides his time between Israel and the United States.
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Breaking Breads : A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Uri Scheft

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Breaking Breads; A New World of Israeli Baking
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Breaking Breads; A New World of Israeli Baking

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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Scheft, Uri

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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Scheft, Uri

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by Scheft, Uri

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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Scheft, Uri

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