Description:
T&F. Hardcover. Brand New. International Edition - ISBN number and front cover may be different in rare cases but CONTENTS are same as the US edition. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed!" We use Fast Shipping via DHL/FEDEX/UPS
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Cheese Rheology and Texture Hardcover - 2002 - 1st Edition
by Sundaram Gunasekaran; M. Mehmet Ak
First line
Though there are numerous cheese varieties, the manufacturing processes of most of them share several common steps.
Details
- Title Cheese Rheology and Texture
- Author Sundaram Gunasekaran; M. Mehmet Ak
- Binding Hardcover
- Edition number 1st
- Edition 1
- Pages 456
- Volumes 1
- Language ENG
- Publisher CRC Press
- Date December 23, 2002
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9781587160219 / 1587160218
- Weight 1.74 lbs (0.79 kg)
- Dimensions 9.72 x 6.3 x 1.14 in (24.69 x 16.00 x 2.90 cm)
- Library of Congress subjects Cheese - Texture
- Library of Congress Catalog Number 2002034861
- Dewey Decimal Code 637.3
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Intl. Ed.
CHEESE RHEOLOGY AND TEXTURE
by GUNASEKARAN
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Fort Worth, Texas, United States
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Intl. Ed.
CHEESE RHEOLOGY AND TEXTURE (ORIGINAL PRICE £ 161.00)
by Gunasekaran
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- Binding
- Paperback
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- 1
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New Delhi, India
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SGD 70.30SGD 6.85 shipping to USA
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New/New. Brand New Paperback International Edition, Perfect Condition. Printed in English. Excellent Quality, Service and customer satisfaction guaranteed!
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SGD 70.30
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Intl. Ed.
Cheese Rheology and Texture (Original Price £ 184.00)
by Gunasekaran
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- Paperback
- Note
- International Edition
- Condition
- New
- Binding
- Paperback
- Quantity Available
- 1
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New Delhi, India
- Item Price
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SGD 70.30SGD 6.85 shipping to USA
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New/New. Brand New Paperback International Edition, Perfect Condition. Printed in English. Excellent Quality, Service and customer satisfaction guaranteed!
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SGD 70.30
SGD 6.85
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Cheese Rheology and Texture
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9781587160219 / 1587160218
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- 1
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Waltham Abbey, Essex, United Kingdom
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SGD 355.13SGD 15.57 shipping to USA
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CRC Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Stock Photo: Cover May Be Different
Cheese Rheology and Texture
by Gunasekaran, Sundaram (Author)/ Ak, M. Mehmet (Author)
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781587160219 / 1587160218
- Quantity Available
- 1
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Exeter, Devon, United Kingdom
- Item Price
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SGD 512.81SGD 17.39 shipping to USA
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Description:
CRC Pr I Llc, 2002. Hardcover. New. 1st edition. 512 pages. 9.50x6.50x1.25 inches.
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SGD 512.81
SGD 17.39
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