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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst,
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More Paperback - 2011

by Monte Burch


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  • Title The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More
  • Author Monte Burch
  • Binding Paperback
  • Edition Reprint
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Skyhorse Publishing
  • Date 2011-03
  • Illustrated Yes
  • Features Illustrated, Table of Contents
  • ISBN 9781616081287 / 1616081287
  • Weight 1.55 lbs (0.70 kg)
  • Dimensions 9.2 x 6.4 x 0.8 in (23.37 x 16.26 x 2.03 cm)
  • Library of Congress subjects Sausages, Cooking (Sausages)
  • Library of Congress Catalog Number 2010051363
  • Dewey Decimal Code 641.66

About the author

Monte Burch is an award-winning freelance writer, photographer, and author of over seventy-five books and thousands of outdoors and how-to magazine articles. He has written for numerous magazines, including American Rifleman and Field and Stream, and his books include The Complete Book of Making Jerky, The Complete Guide to Sausage Making, and The Ultimate Guide to Growing Your Own Food.As a photographer, he has had magazine cover shots on Bassmaster, Sports Afield, and many othe
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna,...
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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Skyhorse, 2011-03-08. paperback. New. 6x0x9. Softcover.
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna,...
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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ISBN 10 / ISBN 13
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Skyhorse Pub Co Inc, 2011. Paperback. New. 256 pages. 9.00x6.10x0.80 inches.
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna,...

The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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Paperback
ISBN 10 / ISBN 13
9781616081287 / 1616081287
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Exeter, Devon, United Kingdom
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Skyhorse Pub Co Inc, 2011. Paperback. New. 256 pages. 9.00x6.10x0.80 inches.
Item Price
SGD 41.45
SGD 17.38 shipping to USA
The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna,...
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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ISBN 10 / ISBN 13
9781616081287 / 1616081287
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna,...
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The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

by Burch, Monte

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ISBN 10 / ISBN 13
9781616081287 / 1616081287
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Skyhorse, 2011-03-09. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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