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Countryman Press, 10/8/2019. Illustrated. hardcover. Good. 8x1x10. Bruise to corners and pages tear to spine
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The Ultimate Companion to Meat: On the Farm, at the Butcher, in the Kitchen Hardcover - 2019
by Anthony Puharich; Libby Travers; Foreword by Anthony Bourdain
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- Title The Ultimate Companion to Meat: On the Farm, at the Butcher, in the Kitchen
- Author Anthony Puharich; Libby Travers; Foreword by Anthony Bourdain
- Binding Hardcover
- Pages 512
- Volumes 1
- Language ENG
- Publisher Countryman Press
- Date 2019-10-08
- Illustrated Yes
- Features Illustrated, Index, Maps
- ISBN 9781682684894 / 168268489X
- Weight 4.5 lbs (2.04 kg)
- Dimensions 10.4 x 8.1 x 1.6 in (26.42 x 20.57 x 4.06 cm)
- Library of Congress subjects Meat cuts, Slaughtering and slaughter-houses
- Library of Congress Catalog Number 2019033486
- Dewey Decimal Code 641.66
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The Ultimate Companion to Meat: On the Farm, At the Butcher, In the Kitchen
by Puharich, Anthony, Travers, Libby
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The Ultimate Companion to Meat: On the Farm, At the Butcher, In the Kitchen
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The Ultimate Companion to Meat: On the Farm, At the Butcher, In the Kitchen
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The Ultimate Companion to Meat: On the Farm, At the Butcher, In the Kitchen
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