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UsedAcceptable. Cover has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia Hardcover - 2010
by Valentina Harris; Martin Brigdale (Photographer)
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- Title The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
- Author Valentina Harris; Martin Brigdale (Photographer)
- Binding Hardcover
- Pages 128
- Volumes 1
- Language ENG
- Publisher Lorenz Books
- Date 2010-09
- Illustrated Yes
- Features Dust Cover, Illustrated, Index, Maps, Table of Contents
- ISBN 9781903141809 / 190314180X
- Weight 2.15 lbs (0.98 kg)
- Dimensions 11 x 9.3 x 0.7 in (27.94 x 23.62 x 1.78 cm)
-
Themes
- Cultural Region: Italy
- Ethnic Orientation: Italian
- Library of Congress subjects Cooking, Italian - Southern style, Cooking - Italy - Sicily
- Dewey Decimal Code 641.594
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The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina
- Used
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- UsedAcceptable
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
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Brooklyn Park, Minnesota, United States
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The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
by Valentina Harris
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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THE FOOD AND COOKING OF SICILY: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
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Concord, California, United States
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Aquamarine, 2010., 2010. Hardcover. Very Good/Good. Martin Brigdale, Photos. Folio, hardcover, VG in beige pictorial boards in good matching dj (with small chip at edge). 65 classic dishes from Sicily, Calabria, Basilicata and Puglia. opens with an evocative introduction to the history, geography and traditions that have shaped the culinary culture of these regions, as well as an intriguing commentary on the local festivals and their accompanying foods. This is followed by an essential guide to the classic ingredients. 128 pages, copiiously illustrated.
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The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina; Brigdale, Martin [Photographer]
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
- Quantity Available
- 777
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Fairfax Station, Virginia, United States
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Lorenz Books, 2010-09-16. Hardcover. Like New.
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The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina; Brigdale, Martin [Photographer]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
- Quantity Available
- 777
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Fairfax Station, Virginia, United States
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SGD 31.34SGD 5.48 shipping to USA
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Lorenz Books, 2010-09-16. Hardcover. New.
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The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
- Quantity Available
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Newport Coast, California, United States
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SGD 61.85FREE shipping to USA
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Stock Photo: Cover May Be Different
The Food and Cooking of Sicily: 65 classic dishes from Sicily, Calabria, Basilicata and Puglia
by Harris, Valentina; Brigdale, Martin [Photographer]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781903141809 / 190314180X
- Quantity Available
- 1
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San Diego, California, United States
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SGD 140.09SGD 7.48 shipping to USA
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Lorenz Books, 2010-09-16. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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