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French Country Cooking
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French Country Cooking Hardcover - 2011

by Elizabeth David

Details

  • Title French Country Cooking
  • Author Elizabeth David
  • Binding Hardcover
  • Pages 208
  • Volumes 1
  • Language ENG
  • Publisher Grub Street Cookery
  • Date 2011-09
  • Features Index
  • ISBN 9781908117052 / 1908117052
  • Weight 0.85 lbs (0.39 kg)
  • Dimensions 7.9 x 5.2 x 0.7 in (20.07 x 13.21 x 1.78 cm)
  • Themes
    • Cultural Region: French
    • Ethnic Orientation: French
  • Library of Congress Catalog Number 2011499307
  • Dewey Decimal Code 164

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French Country Cooking
Stock Photo: Cover May Be Different

French Country Cooking

by Elizabeth David

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  • Hardcover
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Used - Bargain
Binding
Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street Cookery, July 2011. Hardcover . Bargain. All books on our shelves are good condition - lightly read or worn - unless otherwise indicated. The Bluestocking Bookshop provides high-quality used and new books and gift items at deep discounts. Shipping media mail. Follow on Instagram for New Arrival stories and bookseller recommendations.
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French Country Cooking

French Country Cooking

by Elizabeth David

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Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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French Country Cooking
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French Country Cooking

by David, Elizabeth

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Used - Good
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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French Country Cooking
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French Country Cooking

by Elizabeth David

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ISBN 10 / ISBN 13
9781908117052 / 1908117052
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French Country Cooking
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French Country Cooking

by Elizabeth David

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ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street, 2011. Hardcover. New. 202 pages. 8.25x5.25x1.00 inches.
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French Country Cooking

French Country Cooking

by Elizabeth David

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Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Hardback. New. A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme.
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French Country Cooking
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French Country Cooking

by David, Elizabeth

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ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street Cookery, 2011-07-14. hardcover. Used: Good.
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French Country Cooking
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French Country Cooking

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Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street , . Hardback. New.
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French Country Cooking
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French Country Cooking

by David, Elizabeth

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  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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Grub Street Cookery, 2011-07-14. hardcover. Used:Good.
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French Country Cooking
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French Country Cooking

by David, Elizabeth

  • Used
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  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9781908117052 / 1908117052
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