Description:
Paris: Les Éditions d'Alain Ducasse, 2006. Second-hand hardcover. Robert, Frédéric. Alain Ducasse's Desserts & Pastries. (Grand Livre de Cuisine) Les Éditions d'Alain Ducasse: Paris, 2006. 4to (305x235mm) pict dj, red cloth bds 567,[1]pp. (preface by Jean-François Revel; photography by Mathilde de l'Ecotais) VG/VG
Stock Photo: Cover May Be Different
Grand Livre de Cuisine: Alain Ducasses's Desserts and Pastries Hardcover - 2006 - 2006th Edition
by Alain Ducasse
Details
- Title Grand Livre de Cuisine: Alain Ducasses's Desserts and Pastries
- Author Alain Ducasse
- Binding Hardcover
- Edition number 2006th
- Edition 2006
- Pages 568
- Volumes 1
- Language ENG
- Publisher Ducasse Books, Issy-les-moulineaux
- Date October 1, 2006
- Illustrated Yes
- ISBN 9782848440163 / 2848440163
- Weight 7.47 lbs (3.39 kg)
- Dimensions 12.25 x 9.5 x 2 in (31.12 x 24.13 x 5.08 cm)
- Library of Congress Catalog Number 2006286816
- Dewey Decimal Code 641.503
More Copies for Sale
Stock Photo: Cover May Be Different
Alain Ducasse's Desserts & Pastries
by Robert, Frédéric
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9782848440163 / 2848440163
- Quantity Available
- 1
- Seller
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Melbourne, Victoria, Australia
- Item Price
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SGD 738.31SGD 36.41 shipping to USA
Show Details
Item Price
SGD 738.31
SGD 36.41
shipping to USA
Stock Photo: Cover May Be Different
Alain Ducasse's Desserts & Pastries
by Robert, Frédéric
- Used
- Condition
- Used
- ISBN 10 / ISBN 13
- 9782848440163 / 2848440163
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
SGD 935.20SGD 36.41 shipping to USA
Show Details
Description:
Paris: Les Éditions d'Alain Ducasse, 2006. Second-hand hardcover. Robert, Frédéric. Alain Ducasse's Desserts & Pastries. (Grand Livre de Cuisine) Les Éditions d'Alain Ducasse: Paris, 2006. 4to (305x235mm) pict dj, red cloth bds 567,[1]pp. (preface by Jean-François Revel; photography by Mathilde de l'Ecotais) Fine/Fine
Item Price
SGD 935.20
SGD 36.41
shipping to USA