Cooking from Zoar Books & Gallery

New Arrivals

The Okinawa Program: How the World's Longest-Lived People Achieve Everlasting Health--and How You Can Too.

The Okinawa Program: How the World's Longest-Lived People Achieve Everlasting Health--and How You Can Too.

by WILLCOX, Bradley J. & WILLCOX, D. Craig & SUZUKI, Makoto

Condition
Used - Near Fine
Published
2001
Binding
Soft cover
ISBN
9780609807507
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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SGD 40.80

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New York: Three Rivers Press, 2001. Soft cover. Near Fine. 6" X 9 1/4", 484 pages. Forward by Andrew Weil, M.D. Learn the secrets to healthy longevity: 16 ways to eliminate excess calories, 10 healing foods and herbs, 4 keys to becoming and staying optimistic, tips for achieving a healthy protein balance, and much more.
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SGD 40.80
Texas Tuxedos to Tacos: The Mystique of Entertaining

Texas Tuxedos to Tacos: The Mystique of Entertaining

by NOZICK, Betsy & HENRY, Tricia

Condition
Used - Fine
Jacket Condition
No Jacket
Published
1997
Binding
Hardcover
ISBN
9781571680747
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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SGD 19.00

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Austin, Texas: Eakin Press, 1997. Hardcover. Fine/No Jacket. 7 1/4" X 10 1/4", 214 pages. How to party "Texas Style" with fabulous menus & Recipes from Gourmet Gals & Guys.
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SGD 19.00
Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

by STEWART, Martha

Condition
Used - Very Good
Jacket Condition
Very Good
Edition
Book Club (BCE/BOMC)
Published
1984
Binding
Hardcover
ISBN
9780517554555
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 13.55

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New York, NY: Clarkson N. Potter, 1984. Book Club (BCE/BOMC) . Hardcover. Very Good/Very Good. Peter Bosch (Photos). 10 1/4" X 8 1/2." 165 pages. There is something here for everyone, at any time of day. Fancy appetizers to delight you friends. Wow them with fabulous food. Slight ripple on top edge of dust jacket. Some shelf rubbing.… Read more about this item
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SGD 13.55
Sand in My Shoes

Sand in My Shoes

by BROWNING, Jeannine B.

Condition
Used - Fine
Published
1995
Binding
Spiral Hardbound
ISBN
9780962772900
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 14.92

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Melbourne, FL: J.B.Browning, 1995. Spiral Hardbound. Fine. 9 1/4" X 7." 205 pages. Illustrated with vintage photos. A wonderful selection of Florida and family recipes for you to enjoy. Lots of Florida history.
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SGD 14.92
Selected Health Recipes from the Saturday Evening Post Family Cookbook

Selected Health Recipes from the Saturday Evening Post Family Cookbook

by SERVAAS, Cory, M.D. & Turgeon, Charlotte (editors)

Condition
Used - Very Good
Published
1992
Binding
Soft cover
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 17.64

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Indianapolis, Indiana: The Saturday Evening Post Society, 1992. Soft cover. Very Good. 10 3/4" X 8." 111 pages. Delicious high-fiber diet recipes. How to prepare tasty meals with less salt and retain maximum vitamins while cooking for better health. Remainder mark on bottom edge. Minor creasing to wraps.
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SGD 17.64
Country Baking

Country Baking

Condition
Used - Fine
Published
1992
Binding
Soft cover
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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SGD 8.11

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Minneapolis, Minnesota: Pillsbury, 1992. Soft cover. Fine. 9" X 5 1/4." 93 pages. Delicious recipes for baking from Pillsbury. Breads, cookies, cakes, pies & tarts, and desserts YUM!
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SGD 8.11
Cooking for One

Cooking for One

Condition
Used - Fine
Jacket Condition
No Jacket
Edition
First Edition
Published
1987
Binding
Hardcover
ISBN
9780696016851
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 6.74

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Better Homes and Gardens, 1987. First Edition . Hardcover. Fine/No Jacket. 11 1/4" X 8 1/2." 96 pages. Quick and easy meals for one person. More than 100 recipes.
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SGD 6.74
The Naked Chef

The Naked Chef

by OLIVER, Jamie

Condition
Used - Near Fine
Jacket Condition
Near Fine
Published
2000
Binding
Cloth
ISBN
9780786866175
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 13.55

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New York: Hyperion, 2000. Cloth. Near Fine/Near Fine. 10" X 7 3/4." 250 pages. "The title THE NAKED CHEF sums up the idea: It's basically stripping food back to the bare essentials. It's me cooking at home, sociable, simple food with my friends, stuff you can put in the middle of the table, on real occasions. Or I'm… Read more about this item
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SGD 13.55
German Traditional Cooking

German Traditional Cooking

by SCHMAELING, Tony

Condition
Used - Fine
Published
1992
Binding
Soft cover
ISBN
9781863022026
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 13.55

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London: Peter Ward, 1992. Soft cover. Fine. 11" X 8." 144 pages. Divided up into regions of Germany, this is a great cookbook to explore the different foods of Germany.
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SGD 13.55
At Home With the French Classics

At Home With the French Classics

by GRAUSMAN, Richard

Condition
Used - Very Good+
Published
1988
Binding
Soft cover
ISBN
9780894806339
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 11.51

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New York, NY: Workman Publishing, 1988. Soft cover. Very Good+. 9" X 7 1/2." 424 pages. More than 250 health-conscious recipes. French cooking made easy. Light shelf wear.
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SGD 11.51
Great Wine Made Simple: Straight Talk From a Master Sommelier

Great Wine Made Simple: Straight Talk From a Master Sommelier

by IMMER, Andrea

Condition
Used - Fine
Jacket Condition
Near Fine
Edition
First Edition
Published
2000
Binding
Hardcover
ISBN
9780767904773
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 33.99

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New York, NY: Broadway, 2000. First Edition . Hardcover. Fine/Near Fine. 9 1/2" X 7 1/2." 310 pages. A wine book that makes selecting and enjoying wine truly simple. With renowned wine expert Andrea Immer as your guide, never again will you have to fear pricey bottles that don't deliver, snobby wine waiters, foreign terminology, or encyclopedic restaurant… Read more about this item
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SGD 33.99
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Adventures in the Kitchen

by PUCK, Wolfgang

Condition
Used - Near Fine
Jacket Condition
Near Fine
Edition
First Edition
Published
1991
Binding
Hardcover
ISBN
9780394558950
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 14.92

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New York, NY: Random House, 1991. First Edition . Hardcover. Near Fine/Near Fine. 9.5" X 7.5". 264 pages. 175 new receipes from Spago, Chinois on Main, Postrio and Eureka.
Item Price
SGD 14.92
Weight Watchers New Complete Cookbook

Weight Watchers New Complete Cookbook

Condition
Used - Fine
Jacket Condition
No Jacket
Published
1998
Binding
Hardcover
ISBN
9780028624495
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 13.55

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New York, NY: Macmillan, 1998. Hardcover. Fine/No Jacket. 9.5" X 7.25". 444 pages. Over 500 simply delicious recipes. Easy cooking tips & how-tos. Includes 1-2-3 Success Program Basics.
Item Price
SGD 13.55
Rabbits for Food and Profit

Rabbits for Food and Profit

by SCHWANZ, Lee (Editor)

Condition
Used - Very Good-
Published
1984
Binding
Soft cover
Quantity Available
1
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Rowe, Massachusetts, USA
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SGD 129.41

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Brookfield, WI: Farmer's Digest, Inc., 1984. Soft cover. Very Good-. 8.5" X 5.5". 159 pages. Everything you need to know to raise rabbits for food and/or profit: How to build houses, feeding, and plenty of recipes. Lightly soiled. Sticker damage on bottom front corner. Some staining on front and rear wraps.
Item Price
SGD 129.41
Breads and Breadmaking

Breads and Breadmaking

by NORWAK, Mary

Condition
Used - Very Good+
Jacket Condition
Very Good+
Published
1985
Binding
Cloth
ISBN
9780671077518
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 8.11

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New York, NY: Exeter Books, 1985. Cloth. Very Good+/Very Good+. 8.5" X 9". 80 pages. Spine tail and bottom corners bumped.
Item Price
SGD 8.11
Fabulous Fizz: Choosing Champagne and Sparkling Wine for Every Occasion.

Fabulous Fizz: Choosing Champagne and Sparkling Wine for Every Occasion.

by KING, Alice

Condition
Used - Fine
Jacket Condition
Near Fine
Edition
First Edition
Published
1999
Binding
Cloth
ISBN
9780737020212
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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SGD 13.55

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Alexandria, VA: Time-Life Books, 1999. First Edition . Cloth. Fine/Near Fine. Peter Cassidy (photos). 9,5" X 9.25". 143 pages. The perfect introduction to one of life's greatest pleasures - drinking champagne and other sparkling wines.
Item Price
SGD 13.55
Mastering Beef & Veal

Mastering Beef & Veal

by KELLY, Denis

Condition
Used - Near Fine
Jacket Condition
Very Good+
Edition
First Edition
Published
2005
Binding
Hardcover
ISBN
9780743267359
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 17.64

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New York, NY: Free Press, 2005. First Edition . Hardcover. Near Fine/Very Good+. 10.75" X 9.5". 143 pages. Filled with easy-to-follow text and dozens of instructive photographs, this book is the next best thing to cooking alongside a professional chef. Still has page marking ribbon. One small chip on bottom front corner of dust jacket.
Item Price
SGD 17.64
No image available

The Cattleman's Steak Book

by TRUAX, Carol & BARKER, S. Omar

Condition
Used - Very Good+
Jacket Condition
Very Good
Published
1970
Binding
Hardcover
Quantity Available
1
Seller
Rowe, Massachusetts, USA
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Item Price
SGD 12.19

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New York, NY: Grosset & Dunlap, 1970. Hardcover. Very Good+/Very Good. 5.75" X 8.25." 128 pages. Over 200 recipes cover all aspects of beef from steak (sirloin, porterhouse, T-Bone, etc.), hamburgers, roast beef and stew to leftovers. Also included is a section on buying meat and the variety of cuts. Verses, stories and famous old prints add a… Read more about this item
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SGD 12.19
No image available

Larousse Encyclopedia of Wine

by FOULKES, Christopher

Condition
Used - Very Good+
Jacket Condition
Very Good+
Edition
First Edition
Published
1994
Binding
Cloth
ISBN
9782035070227
Quantity Available
1
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Rowe, Massachusetts, USA
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Item Price
SGD 32.69

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New York, NY: Larousse, 1994. First Edition . Cloth. Very Good+/Very Good+. 4to - over 9¾" - 12" tall. 608 pages. This book provides a captivating, up-to-date, and jargon-free excursion into the world of wine. Covers the incredible diversity of wines throughout the world, where they are made, how to read their labels, what each wine tastes like,… Read more about this item
Item Price
SGD 32.69
No image available

Yankee Magazine's Great New England Recipes and the Cooks Who Made Them Famous.

Condition
Used - Very Good
Jacket Condition
Very Good-
Edition
First Edition
Published
1983
Binding
Cloth
ISBN
9780911658361
Quantity Available
1
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Rowe, Massachusetts, USA
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Item Price
SGD 14.30

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Description:
Dublin, NH: Yankee, 1983. First Edition . Cloth. Very Good/Very Good-. 8vo - over 7¾" - 9¾" tall. 320 pages. Minor corner, spine and edge wear to dust jacket.
Item Price
SGD 14.30