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Workman Publishing Company, 2019-04-30. Paperback. Used: Good.
The Brisket Chronicles by Steven Raichlen
by Steven Raichlen
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The Brisket Chronicles
by Steven Raichlen
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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; America's grill-master turns to America's favorite cut of meat: the brisket. Whether barbecued in Texas, brined into corned beef, or braised for a Passover table, brisket ignites passion in meat lovers, grillers, and comfort-food fans.
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Ria Christie Collections
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- ISBN 10 1523505486
- ISBN 13 9781523505487
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
by Raichlen, Steven
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
- Used
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
- Used
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- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
- Used
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- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
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- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
- New
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- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
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Stock Photo: Cover May Be Different
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat (Steven Raichlen Barbecue Bible Cookbooks)
by Raichlen, Steven
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781523505487 / 1523505486
- Quantity Available
- 1
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Philadelphia, Pennsylvania, United States
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