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A Basic Guide to Cheese Hardcover - 1973

by Pascale Maby


Details

  • Title A Basic Guide to Cheese
  • Author Pascale Maby
  • Binding Hardcover
  • Edition Paperback Origin
  • Pages 175
  • Volumes 1
  • Language ENG
  • Publisher Holt McDougal, Toronto
  • Date 1973
  • Illustrated Yes
  • ISBN 9780039299262 / 0039299260
  • Library of Congress subjects Cheese, Cookery (Cheese)
  • Library of Congress Catalog Number 73003884
  • Dewey Decimal Code 641.373
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
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1
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Sonoma, California, United States
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Holt, Rhinehart and Winston of C, 1973T. paperback. Very Good. 0.7283 8.4291 5.8504. Paperback in very good condition. All inside pages are in great shape. Minor shelf wear to the cover.
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A Basic Guide to Cheese

by Maby, Pascale (Author)

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
Quantity Available
1
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Richland, Washington, United States
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Toronto, Canada: Holt, Rinehart and Winston, 1973. Softcover. Good. Used Book: Trade Paperback Mild shelf wear to edges and corners of cover and spine, previous owner's name written on front end-page. Binding remains tight and pages are otherwise clean and unbent. Good used reading condition.
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SGD 6.14
SGD 6.81 shipping to USA
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
Quantity Available
1
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Grand Rapids, Michigan, United States
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Holt, Rhinehart and Winston of Canada, 1973-01-01. Paperback. Very Good. Very good paperback. Pages are clean and unmarked. Covers show very minor shelf wear.; 100% Satisfaction Guaranteed! Ships same or next business day!
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SGD 8.17
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
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1
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Holt, Rhinehart and Winston of Canada, 1973. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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SGD 8.17
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
Quantity Available
1
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Alplaus, New York, United States
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Holt, Rhinehart and Winston of Canada, 1973-01-01. Paperback. Good. Spine faded, else gentle wear, aging. No markings noted.
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SGD 8.18 shipping to USA
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Fine
  • Paperback
  • first
Condition
Used - Fine
Edition
1st Edition
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
Quantity Available
1
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Mississauga, Ontario, Canada
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Holt, Rhinehart and Winston of Canada, 1973. Book. Fine. Soft cover. 1st Edition. Aside from a touch of edgewear, this is a fine clean bright copy. Everything you need to know about cheese - how its made, types, characteristics, labeling, storage and more.
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SGD 12.26
SGD 6.82 shipping to USA
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A basic guide to cheese (Focus books)

by Maby, Pascale

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780039299262 / 0039299260
Quantity Available
1
Seller
Newport Coast, California, United States
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This seller has earned a 3 of 5 Stars rating from Biblio customers.
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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SGD 53.05
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