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Feeding the Healthy Vegetarian Family: A Cookbook
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Feeding the Healthy Vegetarian Family: A Cookbook Paperback - 1998

by Ken Haedrich

Winner of the Julia Child Cookbook Award, Ken Haedrich brings to the 14 million vegetarians in this country a sumptuous guide to feeding the whole family--vegetarian style.


From the rear cover

At last, here is a vegetarian cookbook the whole family will relish. Ken Haedrich offers hundreds of meat-free dishes that he and his own family have been enjoying for years. Whether you are a vegetarian or are just seeking an occasional healthy meatless alternative, you will find what you are looking for in this extraordinary cookbook. Here is hearty, satisfying vegetarian fare that really tastes good and says "Yes!" to your most important questions: Will my family eat it? Can I prepare it in a reasonable amount of time? Is it wholesome and balanced? The focus is on whole grains, fresh produce, and the kind of cooking that invites the whole family into the kitchen to help. From tantalizing appetizers and savory soups to mouthwatering entrees, sinful desserts, and tasty snacks, Feeding the Healthy Vegetarian Family is a treasury of fine foods that will nourish the body and enrich the heart.

Details

  • Title Feeding the Healthy Vegetarian Family: A Cookbook
  • Author Ken Haedrich
  • Binding Paperback
  • Pages 320
  • Volumes 1
  • Language ENG
  • Publisher Random House Publishing Group, Westminster, Maryland, U.S.A.
  • Date 1998-04-01
  • Features Index
  • ISBN 9780553379365 / 0553379364
  • Weight 1.05 lbs (0.48 kg)
  • Dimensions 9.12 x 5.92 x 0.79 in (23.16 x 15.04 x 2.01 cm)
  • Themes
    • Topical: Family
    • Topical: Health & Fitness
  • Library of Congress subjects Vegetarian cookery
  • Library of Congress Catalog Number 97035149
  • Dewey Decimal Code 641.563

Media reviews

Citations

  • Booklist, 03/15/1998, Page 1192
  • Library Journal, 04/15/1998, Page 0
  • LJ Best Sci-Tech Books, 01/01/1998, Page 109
  • Publishers Weekly, 02/23/1998, Page 72

About the author

Ken Haedrich, a winner of the Julia Child Cookbook Award, is the author of Country Baking, Home for the Holidays, Country Breakfasts, and Simple Desserts. He is also a contributor to Bon Apptit and Parenting.
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Feeding the Healthy Vegetarian Family: A Cookbook
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Feeding the Healthy Vegetarian Family: A Cookbook

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