Description:
University Press of Kansas, 1993. Paperback. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Wagon Wheel Kitchens: Food on the Oregon Trail Paperback - 1993
by Jacqueline Williams
From the rear cover
In this book, I gather the information and the data pertaining to mid-nineteenth-centruy culinary habits and examine it from the perspective of the people who lived in the prairie schooners. The focus is on the early months of travel, when supplies were adequate and cooks still had the energy to add a dash of creativity to the cookery pot.
Details
- Title Wagon Wheel Kitchens: Food on the Oregon Trail
- Author Jacqueline Williams
- Binding Paperback
- Edition First Edition
- Pages 248
- Volumes 1
- Language ENG
- Publisher University Press of Kansas, Lawrence, KS
- Date 1993-08-27
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9780700606108 / 0700606106
- Weight 0.4 lbs (0.18 kg)
- Dimensions 8.5 x 5.4 x 0.6 in (21.59 x 13.72 x 1.52 cm)
-
Themes
- Chronological Period: 19th Century
- Cultural Region: Pacific Northwest
- Cultural Region: Plains
- Cultural Region: Western U.S.
- Geographic Orientation: Oregon
- Library of Congress subjects Frontier and pioneer life - Oregon National, Cookery - Oregon National Historic Trail -
- Library of Congress Catalog Number 93003233
- Dewey Decimal Code 392.370
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Wagon Wheel Kitchens: Food on the Oregon Trail
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Wagon Wheel Kitchens
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Lawrence, Kansas, U.S.A.: Univ Pr of Kansas, 1993. 222pp including index Photographs Illustrations Map. First Edition. Glossy Soft Cover. As New.
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Wagon Wheel Kitchens: Food on the Oregon Trail
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Wagon Wheel Kitchens: Food on the Oregon Trail
by Jacqueline Williams, Sam'l P. Arnold (Foreword)
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