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Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation Hardcover - 1977
by Steven Nagy; Editor-Philip E. Shaw; Editor-Matthew K. Veldhuis
Details
- Title Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation
- Author Steven Nagy; Editor-Philip E. Shaw; Editor-Matthew K. Veldhuis
- Binding Hardcover
- Edition First Edition
- Pages 540
- Publisher Avi Pub Co, Westport, Connecticut
- Date 1977
- ISBN 9780870552212
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Citrus Science and Technology, Vol. 1: Nutrition, Anatomy, Chemical Composition and Bioregulation
- Used
- Condition
- Used - Acceptable
- ISBN 10 / ISBN 13
- 9780870552212 / 087055221x
- Quantity Available
- 1
- Seller
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Waltham Abbey, Essex, United Kingdom
- Item Price
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SGD 67.44SGD 15.58 shipping to USA
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SGD 67.44
SGD 15.58
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Citrus Science and Technology. Two volumes/ [Alan Davidson's copy]
by Nagy, Steven.; Shaw, Philip E. & Veldhuis, Matthew K
- Used
- Very Good
- Hardcover
- first
- Condition
- Used - Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780870552212 / 087055221X
- Quantity Available
- 1
- Seller
-
London, Greater London, United Kingdom
- Item Price
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SGD 113.12SGD 43.51 shipping to USA
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Description:
Westport, Connecticut: The Avi Publishing Company Inc, 1977. Two volumes, large 8vo, pp x, 531; xii, 667, very clean internally. the slightest of wear and marking to the cloth, but a good set. [Volume 1 - nutrition, anatomy, chemical composition and bioregulation; Volume 2 - Production, processing practices, derived products and personnel management. Alan Davidson's copy, with his "fish" bookplate. One of the most important figures in twentieth century culinary writing and scholarship, Davidson was a British diplomat and historian best known for his writing and editing on food and gastronomy. He was the author of the 900-page, encyclopedic The Oxford Companion to Food. In 1948, Davidson joined the Foreign Office and served in diplomatic posts in Washington, Tunis, Brussels, Cairo, the Hague; from 1973 to 1975, he was ambassador to Laos. While living in Tunis, his wife asked him to look for a cookbook on fish because she did not recognize any of the local varieties. Not being able to…
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SGD 113.12
SGD 43.51
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Citrus Science and Technology Nagy, Steven
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780870552212 / 087055221x
- Quantity Available
- 1
- Seller
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Maritime Quarter, Swansea, United Kingdom
- Item Price
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SGD 160.98SGD 79.97 shipping to USA
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Description:
In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information.
Item Price
SGD 160.98
SGD 79.97
shipping to USA
Citrus Science and Technology Nagy, Steven
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780870552212 / 087055221x
- Quantity Available
- 1
- Seller
-
Maritime Quarter, Swansea, United Kingdom
- Item Price
-
SGD 217.47SGD 79.97 shipping to USA
Show Details
Description:
In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information.
Item Price
SGD 217.47
SGD 79.97
shipping to USA