Description:
Westport, CT: CRC Press, 1998. Hard cover. Good. No dust jacket. Signed by previous owner. Quality Assurance of Food: Ingredients, Processing and Distribution 1st Edition by John E. Stauffer (Author)-HARDCOVER CONDITION GOOD-SIGNED BY PREVIOUS OWNER-PUBLISHED BY FOOD AND NUTRITION PRESS INC. ... Sewn binding. Cloth over boards. 304 p. Audience: General/trade. Quality Assurance of Food: Ingredients, Processing and Distribution 1st Edition by John E. Stauffer (Author)-HARDCOVER CONDITION GOOD-SIGNED BY PREVIOUS OWNER-PUBLISHED BY FOOD AND NUTRITION PRESS INC. -COPYRIGHT 1988-BOOK SIZE 6 1/4 X 9 1/4 CONTENTS; PRODUCT PLANNING, MANUFACTURING, CUSTOMER SERVICE, DISTRIBUTION...304 PAGES
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Quality Assurance of Food: Ingredients, Processing and Distribution Hardcover - 1998 - 1st Edition
by John Stauffer
Details
- Title Quality Assurance of Food: Ingredients, Processing and Distribution
- Author John Stauffer
- Binding Hardcover
- Edition number 1st
- Edition 1
- Pages 304
- Volumes 1
- Language ENG
- Publisher CRC Press
- Date 1998
- ISBN 9780917678233 / 0917678230
- Dewey Decimal Code 664
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Stock Photo: Cover May Be Different
Quality Assurance of Food: Ingredients, Processing and Distribution
by Stauffer, John
- Used
- Hardcover
- Condition
- Used - Good. No dust jacket. Signed by previous owner. Quality Assurance of Food: Ingredients, Processing and Distribution 1st Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780917678233 / 0917678230
- Quantity Available
- 1
- Seller
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Luxemburg, Wisconsin, United States
- Item Price
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SGD 12.27SGD 7.43 shipping to USA
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SGD 7.43
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Stock Photo: Cover May Be Different
Quality Assurance of Food: Ingredients, Processing and Distribution
by Stauffer, John E
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780917678233 / 0917678230
- Quantity Available
- 1
- Seller
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NORTHFIELD, Minnesota, United States
- Item Price
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SGD 24.49SGD 5.41 shipping to USA
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Description:
CRC Press, 1998-06-15. Hardcover. Good. 9x6x1. former library reference copy with usual markings and labels, pages are tight and unmarked
Item Price
SGD 24.49
SGD 5.41
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Stock Photo: Cover May Be Different
Quality Assurance of Food: Ingredients, Processing and Distribution
by Stauffer, J, E.
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780917678233 / 0917678230
- Quantity Available
- 1
- Seller
-
Lincoln, Lincolnshire, United Kingdom
- Item Price
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SGD 124.77SGD 22.11 shipping to USA
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Description:
Food & Nutrition Press Inc., 1988. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0917678230
Item Price
SGD 124.77
SGD 22.11
shipping to USA