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The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island Paperback - 2013
by Viktorija Todorovska
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- Title The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island
- Author Viktorija Todorovska
- Binding Paperback
- Pages 288
- Volumes 1
- Language ENG
- Publisher Agate Surrey
- Date 2013-10
- Illustrated Yes
- ISBN 9781572841475 / 1572841478
- Weight 1.47 lbs (0.67 kg)
- Dimensions 9.25 x 7.25 x 0.7 in (23.50 x 18.42 x 1.78 cm)
- Library of Congress subjects Sardinia (Italy) - Description and travel, Sardinia (Italy) - Social life and customs
- Library of Congress Catalog Number 2013016266
- Dewey Decimal Code 641.594
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The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island
by Todorovska, Viktorija
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- ISBN 10 / ISBN 13
- 9781572841475 / 1572841478
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The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island
by Todorovska, Viktorija
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- ISBN 10 / ISBN 13
- 9781572841475 / 1572841478
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The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island
by Viktorija Todorovska
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- Paperback
- Signed
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- Paperback
- ISBN 10 / ISBN 13
- 9781572841475 / 1572841478
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Kalamazoo, Michigan, United States
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Signed by author. Laminated board cover with french flaps. No dust jacket, as issued. In new condition. 9.5 x 7.5, 271 pp with index and bio. 1107058.
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Stock Photo: Cover May Be Different
The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island
by Todorovska, Viktorija
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781572841475 / 1572841478
- Quantity Available
- 1
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San Rafael, California, United States
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SGD 341.36SGD 5.45 shipping to USA
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New. Well packaged and promptly shipped from California. US veteran operated.
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SGD 341.36
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