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Plantlab
Stock Photo: Cover May Be Different

Plantlab Hardcover - 2017

by Matthew Kenney


Details

  • Title Plantlab
  • Author Matthew Kenney
  • Binding Hardcover
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Regan Arts
  • Date 2017-11
  • Illustrated Yes
  • ISBN 9781682450888 / 1682450880
  • Weight 3.1 lbs (1.41 kg)
  • Dimensions 10.6 x 8.6 x 1 in (26.92 x 21.84 x 2.54 cm)
  • Library of Congress subjects Cookbooks, Vegan cooking
  • Library of Congress Catalog Number 2017937180
  • Dewey Decimal Code 641.563

About the author

Matthew Kenney graduated from the French Culinary Institute and, after working in upscale New York City kitchens, opened a number of his own highly regarded restaurants in New York (including Plant Food and Wine) and along the East Coast. He has earned several awards, including being named one of America's Best New Chefs by Food & Wine magazine and was twice nominated as a Rising Star Chef in America by the James Beard Foundation. Kenney has appeared on numerous food and talk shows, and regularly lectures on the subject of food and health. In 2009, Kenney founded the world's first classically structured raw food culinary academy. Along with operating his namesake academy and restaurant brand, Kenney is involved in raw food chef and plant-based projects around the world, and travels extensively to forward his mission to show others that food can be delicious and vibrant, while still healthy. This is his eleventh book.
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PLANTLAB

PLANTLAB

by Matthew Kenney

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
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Paperback
ISBN 10 / ISBN 13
9781682450888 / 1682450880
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PLANTLAB
Stock Photo: Cover May Be Different

PLANTLAB

by Kenney, Matthew

  • Used
  • Hardcover
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Used: Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781682450888 / 1682450880
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PLANTLAB
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PLANTLAB

by Kenney, Matthew

  • Used
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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9781682450888 / 1682450880
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Regan Arts., 2017, 2017. Hardcover. Near Fine/No Jacket. Quarto, hardcover, VG in green boards with white lettering. a truly unique and visually stunning cookbook emphasizing the art of plant-based cuisine. From Matthew Kenney, long considered a pioneer in raw and vegan cuisine, comes the first definitive vegan cookbook for serious foodies and chefs. Kenney's life work has been his commitment to plant-based innovation as well as culinary nutrition, and in PLANTLAB he employs inventive techniques and creative thinking in dishes that are visual masterpieces as well as delectable meals. Inspired by his experimental kitchen and laboratory located in Belfast, Maine. Fabulous photography!290 pp. including index.
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PLANTLAB
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PLANTLAB

by Matthew Kenney

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PLANTLAB
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PLANTLAB

by Kenney, Matthew

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Hardcover
ISBN 10 / ISBN 13
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PLANTLAB
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PLANTLAB

by --Matthew Kenney

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ISBN 10 / ISBN 13
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Regan Arts, 2017. Soft Cover. Fine. Number of pages: 290p
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