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In Nirmala's Kitchen Everyday World Cuisine Hardcover - 2006
by Nirmala Narine
From New Zealand to the Caribbean, Narine has scoured local markets and remote hillsides for herbs and spices to bring home to her own kitchen. In this collection of recipes and personal anecdotes, she includes a thorough glossary of herbs and spices to guide even the most inexperienced cook beyond table salt and pepper.
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- Title In Nirmala's Kitchen Everyday World Cuisine
- Author Nirmala Narine
- Binding Hardcover
- Edition First Edition; F
- Pages 256
- Publisher Lake Isle Press, New York, New York, U.S.A.
- Date November 1, 2006
- Features Glossary
- ISBN 9781891105265
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In Nirmala's Kitchen: Everyday World Cuisine
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