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The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons Hardcover - 2023
by Chelsea J. O'Leary; Contribution by Sean Brock; Foreword by Caroline Randall Williams
Details
- Title The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons
- Author Chelsea J. O'Leary; Contribution by Sean Brock; Foreword by Caroline Randall Williams
- Binding Hardcover
- Pages 248
- Volumes 1
- Language ENG
- Publisher Blue Hills Press
- Date 2023-03-28
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9781951217433 / 1951217438
- Weight 2.3 lbs (1.04 kg)
- Dimensions 10.1 x 8.1 x 0.9 in (25.65 x 20.57 x 2.29 cm)
- Library of Congress subjects Canning and preserving, Food - Preservation
- Library of Congress Catalog Number 2022947527
- Dewey Decimal Code 641.42
Media reviews
Citations
- Library Journal, 03/01/2023, Page 153
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The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons [Hardcover] O'Leary, Chelsea J.; Williams, Caroline Randall and Brock, Sean
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