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Mastering the Art of French Cooking: Vol.1

Mastering the Art of French Cooking: Vol.1

Mastering the Art of French Cooking: Vol.1
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Mastering the Art of French Cooking: Vol.1

by Julia Child

  • Used
  • good
  • Hardcover
Condition
Good
ISBN 10
0241953391
ISBN 13
9780241953396
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About This Item

Penguin Books, Limited (UK). hardcover. Good. 9x6x1. Volume 1, 24th printing, 1973 hc with worn dj, no marks or stains noted in text,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing

Synopsis

Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).

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Details

Bookseller
books4u31 US (US)
Bookseller's Inventory #
240322005exc
Title
Mastering the Art of French Cooking: Vol.1
Author
Julia Child
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0241953391
ISBN 13
9780241953396
Publisher
Penguin Books, Limited (UK)
This edition first published
2011-03
Size
9x6x1
X weight
29 oz

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About the Seller

books4u31

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
Asheville, North Carolina

About books4u31

Books4u31 has been selling book for 8 years and pride itself on great customer service and works had to get each order out in 24 hours. Customer service is paramount to me

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