Search Results: cooking with corn oil by friend shirley

Port Credit, Ontario: St. Lawrence Starch Company, Limited, 1965. Book. Good. Paperback. Reprint. 8vo - over 7¾" - 9¾" tall. 40 pages. Index. Printed upon glossy stock. Undated but appears to be circa 1965. "We at St. Lawrence Starch Company Limited, hope you will enjoy using these proven recipes, tested and developed in our modern test kitchen. Pure St. Lawrence Corn Oil is made from golden corn. In addition to being a peerless shortening, it is the finest of salad oils and perfect for deep frying. Because of its high smoke point, foods fried in St. Lawrence Corn Oil are delicious and digestible. If your doctor has suggested that you reeduce the amount of saturated fats in your diet, polyunsaturated St. Lawrence Corn Oil is the answer to your shortening problem." - page 1. Unmarked with moderate wear. A sound vintage copy..