Description:
London: Newman & Co. 1850. 16mo. 256 pp. c. 20th century half calf. Frontis illustration and title-page illustrated borders. In-text wood-cut illustrations. Copac only records copies of this impression at The Wellcome and Leeds. Binding firm. A VG copy. . Very Good. Half Calf. 1850.
Search Results: the complete art of cookery exhibited
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- Title: the complete art of cookery exhibited
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The Complete Art of Cookery, Exhibited in a Plain and Easy Manner, With Directions for Marketing; The Seasons for Meat, Poultry, Fish, Game, Etc.
by Reynolds, M. A.
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London, Greater London, United Kingdom
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SGD 215.14SGD 25.82 shipping to USA
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