Description:
London: New Burlington Books, September 1995. Hardcover. Fine book in a Very Good jacket. Interior pristine. Spine straight and tight. Jacket spine faded, otherwise clean and bright. No tears, creases, or folds. Not from a library. No remainder mark. Not clipped. 128 pages. 100 recipes. Color illustrations.
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North African Cooking : Exotic Delights from Morocco, Tunisia, Algeria, and Egypt
by Hilaire Walden
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- ISBN 10 / ISBN 13
- 9781853487019 / 1853487015
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Arlington, Virginia, United States
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