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NY: STERLING PUB.. OVERSEAS ORDERS WILL REQUIRE ADDITIONAL POSTAGE. . Fine. Hardcover. First Edition. 2007.
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10,000 DRINKS 27 years' Worth of Cocktails!
by KNORR, PAUL
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101 ROUGHS a handbook of advertising layout
by MAY, DON
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CHICAGO, ILL.: FREDERICK J. DRAKE & CO.. CLEAN COPY. . VG. Hardcover. 1st Edition. 1939.
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300 RECETTES CULINAIRES POUR MAIGRIR (par La Methode Des basses-calories)
by DE TERAMOND, BEHOTEGUY
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PARIS, FRANCE: JACQUES GRANCHER. PICTORIAL BOARDS, FRENCH TEXT . VG. Hardcover. 1981.
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THE 37 BEST CHOCOLATE CHIP COOKIES IN AMERICA
by NO AUTHOR GIVEN
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PRINCETON, NJ: OCEANIC PRESS. VG. PAPERBACK. FIRST PRINTING. 1980.
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52 LOAVES One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust
by ALEXANDER, WILLIAM
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CHAPEL HILL, NC: ALGONQUIN BOOKS. Fine. Hardcover. First Edition. 2010.
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ABIGAIL SERVES Choicest Recipes Presented By Sisters of Abigail No. 3 United Order of True Sisters
by SISTERS OF ABIGAIL
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ALBANY, NY: UNITED ORDER OF TRUE SISTERS. SPIRAL BOUND FORMAT, 123 PAGES. . VG. PAPERBACK. 1ST. 1956.
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ADIRONDACK COOKBOOK
by VANDERSTIGCHEL, ARMAND C. & ROBERT E. BIRKEL, JR.
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FARMINGDALE, NY: VANDERS & BIRKEL PUB.. owner's label. . VG. PAPERBACK. 3RD. 1994.
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ADVENTURES IN BURGUNDY
by PHOTOGRAPHS BY LINCOLN RUSSELL
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PINOT PRESS. overseas orders will require additional postage. . VG+. Hardcover. First Edition. 2008.
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ALBERTO GIACOMETTI
by INTRO. BY PETER SELZ
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NY: THE MUSEUM OF MODERN ART. VG. Hardcover. 1st Edition. 1965.
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ALE AND HEARTY Gleanings from the History of Brews and Brewing
by WYKES, ALAN
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LONDON, ENGLAND: Jupiter Books. VG. Hardcover. 1979.
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THE ALGONQUIN BAR AND COCKTAIL BOOK
by KIERNAN, ANNA
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NY: BARNES & NOBLE. Fine. PICTORIAL HARDCOVER. FIRST THUS. 2002.
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AMERICAN CHARCUTERIE Recipes from Pig-By-the-tail
by WISE, VICTORIA
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NY: VIKING. clean copy! . VG. Hardcover. First Edition. 1986.
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AMISH COOKING
by NA
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- 9780517689110 / 0517689111
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NY: RANDOM HOUSE. Fine. Hardcover. 4TH. 1989.
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THE ANCESTRAL RECIPES
by LON, SHEN MEI
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NY: RICHARDS ROSEN ASSOCIATES. spiral bound format, with original box. . VG. PAPERBACK. 1954.
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ANDRE SIMON'S FRENCH COOK BOOK
by SIMON, ANDRE
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BOSTON, MA: LITTLE, BROWN & CO.. NO DUST JACKET, CLEAN COPY. . VG. Hardcover. First Edition. 1938.
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APPETIZERS Dine with France's Master Chefs
by NA
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- 9783829027434 / 3829027435
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COLOGNE: KONEMANN. OVERSEAS ORDERS WILL REQUIRE SUBSTANTIAL ADDITIONAL POSTAGE. . Fine. Hardcover. 1999.
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AROUND THE SOUTHERN TABLE
by BELK, SARAH
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- 9780671528331 / 0671528335
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NY: SIMON & SCHUSTER. Fine. Hardcover. First Edition. 1991.
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THE ART OF COOKING.UKRAINIAN STYLE A BOOK OF RECIPES Ukrainian Traditional and Modern Favorites
by NA
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VANCOUVER, B.C.: LESIA UKRAINEA BRANCH. to amrk the 30th anniversary of the "lesia ukrainka" branch of the ukrainian women's association of canada 1933-1963. . VG. PAPERBACK. 1970.
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THE ART OF DRINKMANSHIP
by EDITOR: KAREN HARRIMAN
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SECAUCUS, NJ: CASTLE BOOKS. VG. Hardcover. RE ISSUE. 1972.
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THE ART OF EATING 50th Anniversary Edition
by FISHER, M.F.K.
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- 9780764542619 / 0764542613
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HOBOKEN, NJ: WILEY PUB.. RE-ISSUE . VG. PAPERBACK. 2004.
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