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100 Prize-Winning Recipes

by Pillsbury, Ann (Adapted for Your Use by)

  • Used
  • Paperback
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Used
Edition
F
Binding
Paperback
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St. Charles, Michigan, United States
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Minneapolis: Pillsbury Mills, Inc. 1951. 1951 Collectible. First Edition. 8vo - over 7¾" - 9¾" tall. From Pillsbury's 3rd Grand National $100,000 Recipe and Baking Contest. Very Good/No dust jacket; soft cover (Grade A) no owner's names, illustrated w/Photos, one in particular, of Art Linkletter helping himself to a sample of Mrs. Weston's cake, just after she had recieved the $25,000 prize , indexed, 96pp. . Soft cover. F. 1951.
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The Best of Polish Cooking (Revised Edition)
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The Best of Polish Cooking (Revised Edition)

by West, Karen

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780870521232 / 0870521233
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1
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St. Charles, Michigan, United States
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New York, NY, U.S.A.: Hippocrene Books, c1991, 1995. New & Giftable Soft Cover (Grade A) book in pristine condition, binding is very nice and tight, text is clean, ISBN: 0870521233, Revised Edition, subtitle: Recipes for Entertaining and Special Occasions, includes index, 219 pages . New. Soft cover. 1995.
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Campbell's Fabulous One-Dish Meals (Favorite All Time Recipes Series)
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Campbell's Fabulous One-Dish Meals (Favorite All Time Recipes Series)

by Campbell Soup Company

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9780785300786 / 0785300783
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1
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St. Charles, Michigan, United States
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New York, New York, U.S.A.: Publications Intl. M'm! M'm! Good! SERIES: FAVORITE ALL TIME RECIPES Like New/No dust jacket; glossy pictorial boards, NO NAMES OR MARKINGS. Every Recipe is illustrated in color. Indexed 96 clean, crisp & solid pp. GIFT QUALITY. . Like New. Hardcover. 1993.
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Favorite Brand Name One-Dish Recipes: Secrets of Slow Cooking/Secrets of Slow Cooking

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9780785396628 / 0785396624
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St. Charles, Michigan, United States
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Lincolnwood, Illinois, U.S.A.: Publications International, Ltd.. Glossy hard cover pictorial boards / Comb spiral bound, "teeny-tiny" ding on bottom edge, otherwise book is "NEW" condition, 2 Books in One! Hearty Casseroles, One-Skillet Meals, Simple Stir-Fries and Favorite Chilis. High graded coated paper stock, Bright & vivid Photos, Acknowledgments, Index, Metric Conversion Chart on rear cover, 384 crisp, clean & solid pp. Excellent Personal/Reference cpy/very possible Gift. . Like New. Hardcover. 2003.
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The Food of Australia: Contemporary Recipes from Australia's Leading Chefs
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The Food of Australia: Contemporary Recipes from Australia's Leading Chefs

by Alexander, Stephanie

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9789625933931 / 962593393X
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St. Charles, Michigan, United States
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Hong Kong: Periplus Editions. Produced in association with Hilton International Australia. The Food of Australia presents over 70 easy-to-follow recipes with detailed instructions enabling enthusiastic cooks anywhere to capture the unique flavors of this remarkable continent. Good/Good dust jacket; Ex Library w/usual markings, high quality grade coated paper stock, profusley & WONDERFULLY illustrated w/color photography by Ashley Mackevicius, Appendix, Index, 144 clean, crisp & solid pp./EXCELLENT READING OR PERSONAL CPY . Good. Hardcover. 1999.
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Forgotten Recipes From the Magazines You Loved and the Days You Remembered ; Vol. I, 1929
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Forgotten Recipes From the Magazines You Loved and the Days You Remembered ; Vol. I, 1929

by Rodack

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9780918544605 / 0918544602
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St. Charles, Michigan, United States
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Memphis, Tennessee, U.S.A.: Tradery House. Like New/No dust jacket; glossy boards of "Nostalgic-like" 20's cooks in the kitchen printed pictorial painted by Dickey L. Stafford. Household Discoveries Tips from 1930 grace the front & rear pastedowns. . Like New. Hardcover. 1981.
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Graham Kerr's Minimax Cookbook
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Graham Kerr's Minimax Cookbook

by Kerr, Graham

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780385424882 / 0385424884
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1
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St. Charles, Michigan, United States
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New York: Doubleday, 1992. Hard Cover. Very Good/Very Good. First Edition. 4to - over 9¾" - 12" tall. Blue embossed boards/illustrated step-by-step techniques plus 150 all new Minimax recipes to guarantee minimum risk and maximum flavor in everything you cook- indexed-illustrated. 247 pages. dj. is fine, UNCLIPPED. . Very Good. Hardcover. 1992.
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Grandmother's Home & Holiday Traditions
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Grandmother's Home & Holiday Traditions

by Bader, Dr. Myles H.

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9781929199105 / 1929199104
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Philadelphia: Creative Product Concepts, Inc.. Grandmother's Kitchen Wisdom Library. NEVER SERVE A DRY TURKEY AGAIN! DISCOVER THE EASY WAY TO ENTERTAIN (WATCH-OUT MARTHA!) SAVINESS IN THE SUPERMARKET (LEARN HOW TO READ THE LABEL); "BE MINE" BUBBLE-BATH FOR VALENTINE'S DAY; EXPERTISE IN EGG DYING (IN MINUTES); HALLOWEEN DECORATING TIPS & RECIPES; EXTRA SPECIAL THANKSGIVING CELEBRATION IDEAS; LEARN THE HISTORY OF CHANUKAH & CHRISTMAS; HOLIDAY DECORATIONS & HOME MADE GIFTS. New/No dust jacket; softcover (Grade A++) No names or markings, illustrated, Traditions, Websites, Glossary, 232 crisp, clean & solid pp. VERY GIFT QUALITY . New. Soft cover. 2002.
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Harrods'Book of Jams, Jellies and Chutneys
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Harrods'Book of Jams, Jellies and Chutneys

by Richardson, Rosemond

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780877958383 / 0877958386
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Scarborough, ON, Canada: Gage Learning Corporation. Whether making jam for Feburary from fall raspberries or preserving summer apricots for christmas gifts, this book offers recipes to delight the eye & excite the palate! New in Unclipped jacket, high grade quality coated paper stock, profusely & WONDERFULLY illustrated, Introduction & Indexed, 96 crisp, clean & solid pp. GIFT QUALITY . New. Hardcover. 1987.
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Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous Finger Foods
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Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

by Stewart, Martha

  • Used
  • Hardcover
Condition
Like New
Binding
Hardcover
ISBN 10 / ISBN 13
9780517554555 / 0517554550
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New York, New York, U.S.A.: Clarkson N. Potter, Inc./Publishers; Distributed By Crown Publishers. A Martha Stewart Food & Entertaining Book. Introduction w/tips & advice by M. Stewart. No names or markings, high grade quality coated paper stock, full color frontis. Profusely illustrated w/photos by Peter Bosch, designed by Vincent Winter. Recipes and Styling with Sara Foster. Indexed, 165 clean, crisp & solid pp. Price Unclipped . Like New. Hardcover. 1984.
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The Minnesota Ethnic Food Book
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The Minnesota Ethnic Food Book

by Kaplan, Anne R.

  • Used
  • Fine
  • Paperback
Condition
Used - Fine
Binding
Paperback
ISBN 10 / ISBN 13
9780873511988 / 0873511980
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St. Charles, Michigan, United States
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Chicago, Illinois, U.S.A.: Minnesota Historical Society Pr. Soft Cover (Grade B+) No names or markings, Illustrated, Foreword, Introduction: Our Ethnic Foodways, Over 150 Recipes, Index, Recipe Index, 449 crisp, clean & solid pp. Excellent Personal cpy! . Fine. Soft cover. 1986.
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Mitten Bay Gourmet

by MITTEN BAY GIRL SCOUT COUNCIL

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
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St. Charles, Michigan, United States
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Saginaw, Michigan: Mitten Bay Girl Scout Council. Family Approved recipes from the great cooks of Michigan. Very Good/No dust jacket; soft cover; spiral bound (Grade A) No owner's names, Contributor's names & location, indexed, 189 Crisp, clean & solid pp. . Very Good. Soft cover.
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More Soy Cooking: Healthful Renditions of Classic Traditional Meals
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More Soy Cooking: Healthful Renditions of Classic Traditional Meals

by Oser, Marie

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780471377610 / 0471377619
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Somerset, New Jersey, U.S.A.: John Wiley & Sons Inc. SOFT COVER (GRADE B+++++) NO NAMES OR GRAFFITI, INTERNALLY CRISP, CLEAN & SOLID, MILD (IF ANY) COVER WEAR, FOREWORD, ACKNOWLEDGMENTS, INTRODUCTION, RECOMMENDED READING LIST, RESOURCE GUIDE, BIBLIOGRAPHY, INDEX, 307PP. . Very Good. Soft cover. 2000.
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No Second Fiddle: A Cookbook of Michigan Personalities, Restaurants, and Members of the Junior Women's Assoc. For the Detroit Symphony Orchestra

by Compiled, Edited and Tested By Members of the Junior Women's Association for the Detroit Symphony Orchestra

  • Used
  • very good
  • Hardcover
  • first
Condition
Used - Very Good
Binding
Hardcover
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St. Charles, Michigan, United States
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Detroit, Michigan: Junior Women's Association for the Detroit Symphony, 1969. Hard Cover. First Edition. 8vo - over 7¾" - 9¾" tall. As New/No dust jacket; no owner's names, Frontis Print "The Maestro" John Coppin, Bloomfield Hills, Michigan, indexed, 152pp. . Very Good. Hardcover. 1969.
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Queen Mary Cook Book; Recipes from Ther Seagoing Days

by McDonald, Joseph and Reidy, Patricia

  • Used
  • near fine
  • Paperback
Condition
Used - Near Fine
Binding
Paperback
ISBN 10 / ISBN 13
9780960056217 / 0960056211
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St. Charles, Michigan, United States
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City of Long Beach, California: Queen Mary. Near Fine/No dust jacket; soft cover (grade A), No owner's names, 104 clean, crisp & solid pp. . Near Fine. Soft cover. 1972.
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The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac (Volume 1)
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The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac (Volume 1)

by Shaw, David

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780972275002 / 0972275002
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South Coast Metro, California, U.S.A.: Bon Vivant Pub Inc. An Epicurean odyssey in the true Spirit of Excellence, including the history of Cognac & short character sketches of famous restaurant chefs. . New/No dust jacket; soft cover (Grade A++++++++++) includes blank pages for Personal Pairing Notes (match your favorite restaurant dish with the appropriate Remy Cognac) Profusely & WONDERFULLY illustrated in color. VERY GIFT QUALITY! . New. Soft cover. 2002.
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The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac (Volume 1)
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The Spirit of Excellence: Restaurants, Chefs, Recipes, Cognac (Volume 1)

by Shaw, David

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780972275002 / 0972275002
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St. Charles, Michigan, United States
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South Coast Metro, California, U.S.A.: Bon Vivant Pub Inc. An Epicurean odyssey in the true Spirit of Excellence, including the history of Cognac & short character sketches of famous restaurant chefs. . New/No dust jacket; soft cover (Grade A++++++++++) includes blank pages for Personal Pairing Notes (match your favorite restaurant dish with the appropriate Remy Cognac) Profusely & WONDERFULLY illustrated in color. VERY GIFT QUALITY! . New. Soft cover. 2002.
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The Sun-Maid Cookbook: America's Favorite Raisen

by Sun-Maid Growers Staff

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780875020709 / 0875020704
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St. Charles, Michigan, United States
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White Plains, New York, U.S.A.: Benjamin Company, Incorporated. On the Inside.Romance of Raisens; Appealing Appetizers; Hot and Hearty Main Dishes; Good From the Garden; Gratifying Go-Alongs; Breads to Warm Your Heart; Savory Sweets; Good Things Your Children Can Cook; Snacks & Raisen Specialities. Good/No dust jacket; soft cover (Grade B) spiral bound, owner's name neatly penned on inside cover. Illustrarted, Indexed. . Good. Soft cover. 1980.
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What's Cookin'? In Harry Magahay Elementary Schol

by Compiled by Members of Magahay Research Center Mothers

  • Used
  • very good
Condition
Used - Very Good
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St. Charles, Michigan, United States
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Kansas, City, Kansas: Bev-Rn Publishing, 1975. 8vo - over 7¾" - 9¾" tall. Very Good/No dust jacket; soft cover (Grade A), owner's name on endpaper, clean & solid, 1975 Harry Magahay Elementary School, Sterling Heights, Michigan, contributors names are listed. Indexed, 116pp . Very Good. Spiral Bound. 1975.
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