Gastronomy
From The Physiology Of Taste to 400 Salads, from The Physiology Of Taste to Dining Distinction Award, we can help you find the gastronomy books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio, and all of your purchases are backed by our return guarantee.
Top Sellers in Gastronomy
The Physiology Of Taste
by Jean Anthelme Brillat-Savarin
Jean Anthelme Brillat-Savarin was born in France in 1755 and died in 1826.Mary Frances Kennedy Fisher, author of The Art of Eating, was born in 1908 and died in 1992.Bill Buford, author of Heat, lives in New York City.
Medium Raw
by Bourdain Anthony
Medium Raw: A Bloody Valentine to the World of Food and People Who Cook is a follow-up to Bourdain’s 2000 breakthrough best-seller Kitchen Confidential. It addresses Bourdain’s rise to stardom and television celebrity, and also looks at the way the culture around food and chefs has changed in the years between Bourdain’s days as a behind-the-scenes cook, and his on-the-screen life eating and drinking around the world. The book is filled with asides that take on many big names in the culinary world,...
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A Concise Encyclopaedia Of Gastronomy - Sections I-Ix - Sauces, Fish, Vegetables, Cereals, Fruit, Birds and Their Eggs, Meat, Wine, Cheese
by Andre L Simon
THE FEMALE'S BEST FRIEND, OR THE YOUNG WOMAN'S GUIDE TO VIRTUE ECONOMY AND HAPPINESS
by Watkin COMPILER And EDITOR POOLE
Gastronomy Books & Ephemera
The Physiology Of Taste
by Brillat-Savarin, Jean Anthelme
Jean Anthelme Brillat-Savarin was born in France in 1755 and died in 1826.Mary Frances Kennedy Fisher, author of The Art of Eating, was born in 1908 and died in 1992.Bill Buford, author of Heat, lives in New York City.
Crieff Hills Cuisine: Favourite Recipes
by SPENCER, Maureen
Puslinch, Ontario, 1985. Softcover. Good. 111, [6] p. 22 cm. Spiral binding with geen card covers. A little soiling. Tear in top front. Ink signature on first page.
Item Price
SGD 27.57
Kay Kellogg's Fifty Favourite Recipes
by Kellogg Company
London, Ontario: Kellogg Company of Canada, Limited Department of Home Economics Services, nd. Booklet. Fine. No. AP589. 26 p. 22 cm. Stapled booklet. Oven Krispy Chicken, Featherlight Meat Balls with Noodles, Party Tuna Balls, Crunchy Ice Cream, Sugar Pops Brittle, etc.
Item Price
SGD 20.68
Kraft Television Recipes For 1955
by Kraft Foods Limited
Montreal, 1955. Booklet. Fair. [24 p.]. 15 cm. B&w photos. Stapled paper covers. Stains on front. Tear in upper spine. Recipes using Miracle Whip, Cracker Barrel, Cheez Whiz, Velveeta, De Luxe Slices, etc.
Item Price
SGD 20.68
Cookin' with the Club
by KIPLING, Sarah, et al
3M Club, 2006. Softcover. Good. 135 p. 22 cm. Spiral binding. Ink notes on extra pages at rear and inside rear cover as well as recipe index and throughout. Rear cover stained.
Item Price
SGD 20.68
Your Leonard Refrigrator
by GORDON, Mary Lee
London, Ontario: Leonard Refrigerator Company, nd. Booklet. Fair. 45 p. 23 cm. Stapled. Green print on white background. Illustrations of fridge interiors. Soiled exterior. Pages have stains and scuffs in margins, growing worse towards rear. Some chips and tears towards rear with slight loss of print. Pages 36-37 and last two pages with index are stuck together. Some pages were stuck and tore when separated. Dark stains pp. 24-25. Staples rusting. Recipes for iced beverages, appetizers, salads, molded...
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Item Price
SGD 27.57
La Fame e l'Abbondanza: Storia dell'Alimentazione in Europa
by Montanari, Massimo
Roma: Editori Laterza, 1993. Hardcover. Handsome personal owner signature to front free endpaper; else fine in near fine(-) jacket. viii, 262 pages; 21 cm. Food Hunger Eating Alimentation Cooking in Hisotry Histoire Europe; Manners, mores and customs; MÅurs et coutumes Europe Social life and customs Food Food History Food habits Europe Habitudes alimentaires Europe History Manners and customs Voeding Voedselvoorziening.
Item Price
SGD 93.75
![[Vintage advertisement, 20th century, Switzerland] Old advertisement Ouvrages Suisses en bois sculpté et peint. Bazar Vaudois, a Lausanne, 1 p.](https://d3525k1ryd2155.cloudfront.net/h/236/331/1466331236.0.b.jpg){kind=small}
[Vintage advertisement, 20th century, Switzerland] Old advertisement Ouvrages Suisses en bois sculpté et peint. Bazar Vaudois, a Lausanne, 1 p.
by [Vintage card]
[Vintage advertisement, 20th century, Switzerland] Old advertisement Ouvrages Suisses en bois sculpté et peint. Bazar Vaudois, a Lausanne, 1 p. Other names: Fabre et Bouet, l' eau d' Arbquebusade, Pflüger. 65 x 205 mm.Krant advertentie - Lausanne - Zwitserland - Suisse - Schweiz - houtsnijwerken
Item Price
SGD 21.45
The Settlement Cook Book : Tested recipes from the Milwaukee Public School Kitchen Girls Trades and Technical High School, Authoritative Dietitians and Experienced Housewives
by [The Settlement (Milwaukee, Wisc.); Kander, Simon, Mrs.; Schoenfeld, Henry]
Milwaukee, WI: The Settlement Cook Book Co, 1941. Octavo, xlvi, 623 pages. Twenty-First Edition, revised and enlarged. A much later edition this influential and massively successful cookbook, originally published in 1901. The emphasis is American, with a smattering of hearty Jewish Eastern European fare. In earlier editions, the Jewish/Eastern European influence was more prevalent. This copy is extraordinary, in unused condition bright and fresh, with the original white, washable boards shiny and clean,...
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Item Price
SGD 482.54
In hoc volumine hec continentur. Platyne de vitis maxi. ponti. historia periocunda: diligenter recognita: (et) nunc tantum integre impressa. : Raphaelis Volaterrani historia. de vita quattuor maxi. ponti. nuper edita: (et) in fine posita.
by Platina [aka Bartolomeo Sacchi] , Raffaele Maffei
Sixteenth century binding in cannibalized full vellum. Endpapers renewed. Leaf lxiii (recto bottom) & (verso top) with partial inquisition expurgation. Worming to leaves 61-65 (see image). A handsome & sturdy copy. CCXXVI leaves. Book measures 8.5 x 12.5 in
Item Price
SGD 2,481.66
![[Restaurant receipt 1765] Rekening van Ruurd Hanses te Holwerd, dd. 1765 voor een maaltijd en drank voor 14 heren (w.o. H.D.E. van Aylva, Knief en Sixma) i.v.m. het opnemen van het Dwarsmeer en Maudelige Vaarten. Manuscript, folio, 1 pag.](https://d3525k1ryd2155.cloudfront.net/h/980/618/811618980.0.b.jpg)
[Restaurant receipt 1765] Rekening van Ruurd Hanses te Holwerd, dd. 1765 voor een maaltijd en drank voor 14 heren (w.o. H.D.E. van Aylva, Knief en Sixma) i.v.m. het opnemen van het Dwarsmeer en Maudelige Vaarten. Manuscript, folio, 1 pag.
Met handtekeningen van Van Aylva en Hanses. Totaal F. 91,-. M8495
Item Price
SGD 144.90
EASY FRENCH COOKERY
by (FRENCH COOKERY) Mario, Auguste ("Late of the Carlton, Cecil, Cafe Royal and Criterion")
Small Octavo (7 1/2 X 5 inches) London, New York, Toronto and Melbourne: Cassell and Company, Ltd., 1910. First English Language Edition. 240 pages, eight black and white photo illustrations, light sand colored hardcover cloth binding with silhouettes of steaming pots on front cover, and a serving bowl decoration printed under the title and author on the spine; advertisements for English kitchen products on front and back pastedowns and end papers; and one for "Bird's Custard Powder" on back cover, "Do...
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SGD 34.12
The Physiology of Taste
by BRILLAT-SAVARIN, Jean Anthelme
London, England: The Folio Society, 2008. Hardcover with Slipcase. Like New/Without Dust Wrapper (As Issued). 4to - 9.75 to 12" tall. Like New - very minor marks to the slipcase, volume looks unread and like new with contents clean, bright and tight. As this item weighs over 1kg when packed additional postage will be required for delivery outside of the United Kingdom.
Item Price
SGD 31.05
Irving Family Favorites
by IRVING, Wayne, et al
August 2000. Softcover. Good. 2 vols., unpaginated. 28 cm. B&w illustrations. Spiral binding with clear front cover. Dedicated to Leslie Irving. Contributions from various family members and where they live.
Item Price
SGD 48.25
Art of Thai Cooking: Authentic Thai Food
by Mac
Chiang Mai, Thailand: Smart Cook Thai Cookery School, nd. Booklet. Fine. [3], 26, [7] leaves, one-sided. Small colour illustrations. Paper covers tied with white twine. Smart Cook Tahi Cookery School flyer enclosed.
Item Price
SGD 20.68
![[Antique etching, gastronomy, making ice cream, 1682] Vervaardiging van sorbet in een keuken te Rosette, published 1682, by Jan Luyken, 1 p.](https://d3525k1ryd2155.cloudfront.net/h/300/139/1507139300.0.b.jpg)
[Antique etching, gastronomy, making ice cream, 1682] Vervaardiging van sorbet in een keuken te Rosette, published 1682, by Jan Luyken, 1 p.
by Luyken, Jan
Gastronomy print of people in clothes from the Middle Ages and only some appels/fruit on the table.[NL] Prent van een keuken waar een vuur brandt. In de zeventiende eeuw waren koks en banketbakkers nog onzeker over het bevriezingsproces: over hoeveel ijs en zout nodig was om de eerste ijsjes voldoende te bevriezen en hoe ze konden voorkomen dat het zout in de ijsbereiding terechtkwam. Ze zochten bovendien naar de meest geschikte ingrediënten en de juiste proporties voor het bereiden van ijs. Er werd...
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Item Price
SGD 268.09
Cenennial Cuisine, Lambton-Kingsway School 1875-1975
by The Lambton-Kingsway School and Parents Association
1975. Softcover. Very good. 263 p. 23 cm. Spiral binding. Light soiling. Contains brief (slightly inaccurate) history of school and neighbourhood where Dundas St. crossed the Humber River.
Item Price
SGD 13.79
Everyman's France
by Feifer, Maxine
London: J.M. Dent & Sons Ltd.. 1982. Small Quarto Size [approx 17.5cm x 24cm]. Very Good condition. Illustrated with Colour and Black & White Photographs by Harold Chapman with black and white maps. xiv, 305 pages. An armchair guide to the delights and surprises that France offers the traveller. Robust, professional packaging and tracking provided for all parcels. . 1st Edition. Softcover.
Item Price
SGD 13.52
The London Home and School Council Cook Book
by The Members
London, Ontario: R. F. Fielding, Printer, [1943]. Softcover. Good. 112 p. 23 cm. Blue card covers. Soiling to lower front cover. Pages 46-47 tore when cut. Tear in top corner of p. 103 which was not cut properly. A few spots. Other smaller chips and tears. Local advertising.
Item Price
SGD 34.47
Culinary Treasures from Around the World: Authentic Recipes from Diplomats Posted in Canada
by Various
Klorofil , 2017. Hardcover. Near fine. 213 p. 26 cm. Tasty-looking colour illustrations. Ink price on front free endpaper.
Item Price
SGD 48.25
Eastern Star Cook Book
by Flower City Chapter, No. 91
St. Thomas, Ont.: Order of Eastern Star, 1914. Softcover. Fair. 96 p. 23 cm. Brown paper covers are detached from text block. Chips and tears to edges, some soiling. Stains pp. 32-5. Not in Driver. Much local advertising, including St. Thomas City Dairy, Star Theatre, St. Thomas Business College, etc.
Item Price
SGD 103.40
Hearts Forever Young: The Journey Continues
by LINDSAY, Ann McColl; LINDSAY, David (illus.)
2012. Softcover. Near fine. 227 p. 23 cm. B&w illustrations. Paperback. Travel in Continental Europe with lots of recipes.
Item Price
SGD 34.47
Bouchon.
by KELLER, Thomas and Sebastien Rouxel
New York: Artisan, 2004. Signed on the half-title page, with a flourish: Rosalie - Its all about the flavor, T Keller. First edition / First printing. Red laminated boards. Fine in near fine dust jacket. Erratum slip laid in.
Item Price
SGD 137.87
A Cranberry Cookbook plus ...
by RENNIE, Dianna (comp.)
Bala, Ontario: Iroquois Cranberry Growers, 1999. Second printing. Softcover. As new. 84 p. 23 cm. Print and line drawings in cranberry colour on white paper. Spiral binding. Cranberries don't just belong in desserts but in salads, preserves, wines, moose roast, pemmican, etc.
Item Price
SGD 41.36
Buon Gusto! The Best Recipes from Five Top Italian Restaurants in Toronto
by CLERY, Val
Toronto: Macmillan of Canada, 1987. Softcover. Fine. 159 p. 23 cm. Colour plates. Spiral binding. Inscribed by author on half title. Includes: Bindi Ristorante; Cibo Ristorante; Orso; Pronto Ristorante; Ristorante San Lorenzo.
Item Price
SGD 20.68
10th Annual Fashion Fair recipe folder
by Imperial Order Daughters of the Empire (I.O.D.E.)
London, Ontario: Col. William M. Gartshore Chapter I.O.D.E. , 1961. Good. 11 x 13 cm blue stapled folder containing 11 typewritten dessert recipes. Folder has a bit of soiling or discolouration. Contributor's names not mentioned. Contains Paradise Pudding, Mocha Dream, Pineapple Ambrosia, Cherry Crunch, etc.
Item Price
SGD 20.68
