Search Results: Authors starting with F from Hollym International Corp.

Korean food has been praised as a hearty, slow-cooked, healthy cuisine due to its integration with the different seasons, regional specialties, harmony of food ingredients and combination of food groups. Despite the high interest in Korean food by people around the world, this is the first book to introduce Korean food with internationally accessible recipes. As part of the "Research and Development Project for Standardization of Korean Cuisine" driven by the Korean government, this book is designed to standardize the recipes of the selected 100 Korean foods by using the international system of units (SI unit) and to present the pleasure of cooking healthy Korean food in an approachable way for everyone to enjoy.

A History of Food…Korean style! Korean Food 101: A Glimpse into Everyday Dining is not a recipe book for the cook, but for the international foodie interested in the Who, What, Where and Why of Korean cuisine.
Fascinating vignettes explain the origin and health benefits of each dish and their role in Korean history and culture. This book is filled with tasty tips and cultural insights about dishes enjoyed by Korea's royal family, the general public, and even today's K-pop stars. You will discover the answers to questions such as: What is a winter kimchi vs. a summer kimchi? What do Koreans enjoy for a late-night snack? Why do Koreans eat kelp soup on their birthday or which soup is good for a cold? Why do Korean have dried pollack soup to relieve a hangover?
Learn about the cuisine and you will learn about the people. As Korean food gains in world-wide popularity, Korean Food 101: A Glimpse into Everyday Dining introduces the traditions and history of Korean food culture to English readers. The… Read More

Essential Korean for Business Use is constructed around the various situations you may encounter while conducting business, and includes numerous expressions that can be used by learners of Korean at all levels. It contains those expressions necessary for foreigners who reside in Korea and work permanently at Korean companies, and it also deals with situations required for short term business trips.
Especially, in order to do effective international business, you will have to first understand the culture of the country and people. In this context, this book will aid in bringing its readers a bit closer to Koreans by broadening their understanding of Korean culture. In a word, because it is composed of the actual Korean expressions most often used when doing business, it is apparent that all readers will find it useful.
The volume is composed of 15 chapters, each of which contains expressions necessary for both business and daily living. All of the expressions contained in this book are… Read More