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Ottolenghi: The Cookbook
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Ottolenghi: The Cookbook Hardcover - 2008

by Yotam Ottolenghi; Sami Tamimi; Richard Learoyd (Photographer)


From the publisher

Ottolenghi is one of the most iconic and dynamic restaurants in the country. The 140 original recipes in this book cover everything from accomplished meat and fish main courses, through to many healthy and quick salads and suppers, plus Ottolenghi's famous and delectable cakes and breads.

Details

  • Title Ottolenghi: The Cookbook
  • Author Yotam Ottolenghi; Sami Tamimi; Richard Learoyd (Photographer)
  • Binding Hardcover
  • Edition First Edition
  • Pages 288
  • Volumes 1
  • Language ENG
  • Publisher Ebury Press, London
  • Date 2008-12-02
  • Illustrated Yes
  • ISBN 9780091922344 / 0091922348
  • Weight 2.76 lbs (1.25 kg)
  • Dimensions 11.2 x 7.6 x 1 in (28.45 x 19.30 x 2.54 cm)
  • Library of Congress subjects Cooking, Cookbooks
  • Library of Congress Catalog Number 2010483186
  • Dewey Decimal Code 641.5

About the author

Yotam Ottolenghi has worked as a pastry chef at the Capital, Kensington Place, and Launceston Place. He's also worked for Maison Blanc and then Baker and Spice before starting his own group of restaurants. Sami Tamimi has been a chef for more than two decades and teamed up with Yotam to open Ottolenghi in 2002.
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Ottolenghi : The Cookbook
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Ottolenghi : The Cookbook

by Ottolenghi, Yotam, Tamimi, Sami

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Ottolenghi: The Cookbook
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Ottolenghi: The Cookbook

by Yotam Ottolenghi; Sami Tamimi

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Ottolenghi the Cookbook
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Ottolenghi : The Cookbook
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Ottolenghi: The Cookbook

by Ottolenghi, Yotam and Tamimi, Sami

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London: Ebury Press, 2008. Book. As New. Hardcover. Reissue. 4to - over 9¾" - 12" tall. 288 pages. Yotam and Sami have produced a book which is inventive but a simple collection of dishes collected over the years at their London based restaurant..
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London: Ebury Press, 2008. Hardback in Dust Wrapper.. Very Good — in Very Good Dust Wrapper.. Hardback in dust wrapper (white boards with red titling to the spine & upper board) Physically 11¼” x 8½” (1.7 kg); (xv) 288pp; Index; Includes: Recipes; Colour photographs, within the text with some full page; Colour frontispiece; ISBN: 978-0-0919-2234-4 || The book is on my shelves and will be carefully packed and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and my beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the bookshop Jack Russells get their supper! My Book #198901|| Condition:
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Ottolenghi: The Cookbook
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Ottolenghi: The Cookbook

by Yotam Ottolenghi, Sami Tamimi

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ISBN 10 / ISBN 13
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Ottolenghi: The Cookbook
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Ottolenghi: The Cookbook

by Ottolenghi, Yotam, Tamimi, Sami

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ISBN 10 / ISBN 13
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Ottolenghi: the cookbook

Ottolenghi: the cookbook

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ISBN 10 / ISBN 13
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London: Ebury Press, 2008. Second-hand hardcover. Ottolenghi, Yotam & Tamimi, Sami. Ottolenghi: the cookbook. (reprint) Ebury Press: London, 2008. 4to (285x195mm) pict dj, white bds xv,[1],288pp. (photography by Richard Learoyd)
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