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French Provincial Cooking Paperback - 1999
by Elizabeth David; Foreword by Julia Child; Juliet Renny (Illustrator)
Summary
First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures of time-honored cuisines from such provinces as Alsace, Provence, Brittany, and the Savoie. Full of cooking ideas and recipes, French Provincial Cooking is a scholarly yet straightforward celebration of the traditions of French regional cooking.
Details
- Title French Provincial Cooking
- Author Elizabeth David; Foreword by Julia Child; Juliet Renny (Illustrator)
- Binding Paperback
- Edition Reprint
- Pages 544
- Volumes 1
- Language ENG
- Publisher Penguin Group, E Rutherford, New Jersey, U.S.A.
- Date 1999-02-01
- Illustrated Yes
- Features Bibliography, Illustrated, Index
- ISBN 9780141181530 / 0141181532
- Weight 0.81 lbs (0.37 kg)
- Dimensions 7.8 x 5.04 x 1.05 in (19.81 x 12.80 x 2.67 cm)
- Ages 18 to UP years
- Grade levels 13 - UP
-
Themes
- Cultural Region: French
- Cultural Region: Western Europe
- Ethnic Orientation: French
- Library of Congress subjects Cookery, French
- Library of Congress Catalog Number 99195317
- Dewey Decimal Code 641.594
Media reviews
Citations
- Library Journal, 04/01/1999, Page 134
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French Provincial Cooking (Penguin Classics)
by Elizabeth David
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French Provincial Cooking (Penguin Twentieth-Century Classics)
by Elizabeth David; Juliet Renny; Julia Child
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French Provincial Cooking (Penguin Twentieth-Century Classics)
by Elizabeth David; Juliet Renny; Julia Child
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French Provincial Cooking
by David, Elizabeth (Author)/ Child, Julia (Foreword by)/ Renny, Juliet (Illustrator)
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French Provincial Cooking (Penguin Classics)
by Elizabeth David
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Penguin Classics, 1999-02-01. Later Printing. paperback. Used:Good.
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French Provincial Cooking
by David, Elizabeth (Author)/ Child, Julia (Foreword by)/ Renny, Juliet (Illustrator)
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- Paperback
- ISBN 10 / ISBN 13
- 9780141181530 / 0141181532
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Penguin Classics, 1999. Paperback. New. 544 pages. 8.00x4.00x1.25 inches.
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shipping to USA
Stock Photo: Cover May Be Different
French Provincial Cooking (Penguin Twentieth-Century Classics)
by Elizabeth David; Juliet Renny; Julia Child
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- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780141181530 / 0141181532
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Penguin Classics, 1999-02-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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